Sluurpy > Restaurants in Pickering > Vis-a-vis

Review Vis-a-vis - Pickering

Tariq Al
Food is amazing and the older gentleman who made our food was amazing and very friendly. 2 starts for the cleanliness of the place and the for the management to put one staff at 430pm dinner time to take phone order, online orders and in person orders! One person in not enough and please don't cheap out and add some staff. I will be back and hope they add support.
Meanwhile in Canada
No wonder why it's not full! You pay $17 for a small pizza. He hanles cash money and then uses his hands without washing them to add cheese and other ingredients on the pizza! Disgusting! Never giving my business to this place again! You don't charge your customers premium and then you don't take hygiene into consideration..besides that, slow service, and pizza was below average
Karl Peterman
Perhaps our favourite hand made pizza place in Pickering. Been going here periodically for a few years. Tonight we did pick up (still no dining in allowed) of a custom pizza ordered online. It was ready in just over 30 minutes just as expected and was delicious also as expected.
R G
This crispy thin pie from it's authentic Italian stone oven imported from Italy, is handmade to your pizza customization preferences. The pizza is a perfect balance with not too much cheese and the perfect amount of sauce. This is a perfect pie that, in my opinion, is the best in Ontario.
Angelo Walker
Habibi hooked me up two days in a row! By far the best pizza I have had in my life! If you don't eat pork like myself he got mad halal options. Imma circle my guy again that's facts!
She Hutc
Ordered a pizza. Upon entering the establishment, the staff member did not look up or acknowledge me for a few minutes, he finally asked if I was there for a pick up order to which I said yes. I waited 10 mins for my order which was delivered in a pizza box that had tomato sauce smeared on the side. The place looked unclean and disorganized. Pizza boxes were on one of the tables in the dining area. I will not order from this location again.
john bayers
Took us a while to try this place. But I am glad we did! The crust has a great bite and an excellent chew, while super thin and crisp! Great selection. The flavour and overall taste is great!
Sunil Bhalla
This place is the real deal The pizza is incredibly high quality authentic fare The pasta was delicious and you can tell the meatballs were crafted with care I just moved to the area and first tried this the night we moved in. I ordered pizza for the movers and my family. Everyone was impressed. Definitely gonna be a go to I have to say it’s still good but declining from previous Hand stretched dough has air bubbles in it which makes the crust more flavorful and gives that famous Neapolitan crispy yet chewy texture They have this machine now to flatten the dough to make the crust which takes away alot of what was good before It is way too thin and not airy at all like card board Also my pizza was a corn meal bomb as you can see from the picture. It was a crumbly mess. I gather this is added to prevent sticking of the dough to the oven deck or pizza peel but it was overpowering and not nice tasting I’m sad it’s not what it used to be
Mir Ali
I am from California and had a chance to try the pizza there. I honestly never had such a delicious pizza so far. All the ingredients were fresh and were cooked in a clay oven. Peaceful environment, friendly and courteous staff. I highly recommend this place to all pizza lovers. �
Maryam Asghary
Always the place to go when you need mouth watering pizza and pasta. Fast service and good food. If you are looking for best pizza and pasta in town try VIs à Vis you won't get disappointed😋
John Hamilton
The first and only place we found that the pizza is just like what we had in Italy. Awesome. Prosciutto and Arugula pizza is amazing. �����
Marc Sammons
Stopped in by chance. The place just opened two days ago. Fast food gourmet pizza. Awesome food. I was surprised at how good it was. I will be back.
Sara Said
You can't have enough of the pasta and pizza. I would recommend everyone to try it out and u can't stop going back.
Jenny Beauchamp
The pizza oven is unreal. New Yorker pizza is delicious � my friend had a double jalapeño and garlic pizza and my other friend had meet ball calzone. Everyone loved there piz! Daily specials.
Michael Bryans
Great pizza! The venue is very nice. I cannot agree with those who have issues with the atmosphere. Other venues nearby are also fast-food in nature, with similar on-site features. Vis-a-Vis venue is functional, clean and bright. For me, it is the best pizza in Pickering. The staff are friendly and hard-working.
Fariba Ashgary
Celebrating mothers day at Vis à Vis , and enjoy the best Italian stone baked pizza in pickering , which prepared with special touch of love . I will go again and again !!!!
John Moore
Far and away the best pizza east of the DVP and off the Danforth - though possibly a contender along there as well. Remarkable to have something of this quality available in Pickering.
Lauren Scallen
Ordered a make-your-own pasta! Came to the table hot and fresh. The noodles, sauce and meatballs were made from scratch. Even had a lady next to us ask us what we ordered because she wanted to add it to her order! Pizza is amazing as well :) Highly recommend!
AuntieLissa Novak
Pricy, but totally worth it. Fresh and tasty! Great customer service.
Ab Turkmani
Great customer service, and great quality food. My new favorite place :)
Amanda Maria
Amazing!!! It has only been opened for four days and my boyfriend & I have already been here three times! Love it!!
Gurkaran Toor
The food is delicious and the service is amazing! Best place in town
Stania Machacek
Meh. I ordered 2 pizzas and a calzone for myself and 2 children and spent $55 on delivery (we all like our pizza different). I had been missing my wood fired oven pizza since moving from Etobicoke (Dino's on Queensway is THE BOMB) last summer and I got home late from work and didnt want to cook. Decided to try this place. I make pizza often at home...and a very good one at that. I judge a pizza on 2 things. First and foremost the dough. Second...the sauce. Since I am a pizza dough snob I ordered myself a margherita with olive oil base, fiore de late (points for having that ingredient) cherry tomatoes and fresh basil. All I can say is BLAND. The dough had no flavour and was dense. Obviously it had no time to ferment and build a nice yeasty flavour and lacked salt. When I tasted my daughters basic calzone (just sauce and cheese) I realised that they make up for the flavour of their dough in their sauce, it was very rich, salty and garlicky. I believe half of the pizza experience is a nice chewy yeasty dough which with some time and care is not hard to do. If you like dense dry pizza crust that resembles the flavour of cardboard then this place is for you. Needless to say I will not be a repeat customer.
Tet Deslate
Love all their pizzas and pastas, must try Meaty Cheese Penne!!!!
Courtney Rutledge
Have tried the Pizza and it was quite good, the BBQ sauce is amazing. But just tried a Meat and Cheese Calzone and I might be hooked.
Beef Burger Burrito Calamares Calamari Cashew Chicken Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicken Sandwich Chili Chilli Chicken Chow Mein Chowder Crab Crab Legs Crepes Cupcakes Curry Duck Dumplings Eggplant Eggs Benedict Fajitas Fish Fish & Chips Fish Soup Fish Taco Gelato Green Curry Haddock Halibut Hamburgers Ice Cream Juice & Smoothies Kabobs Laksa Lasagne Lobster Mac and cheese Meatballs Moussaka Mussels Nachos Noodle Omelette Oyster Pad Thai Paella Pancakes Pasta Pho Poutine Queso Ribs Risotto Roast Beef Salad Salmon Sandwiches Scallops Shawarma Shrimp Souvlaki Steak Sandwich Tacos Tandoori Chicken Tapas Tempura Tiramisu Toasts Tortillas Tuna Waffles Waffles & Crepes Wings
Share on WhastApp
Share on Facebook
Browse the menu
Add review