This restaurant was known for its lobsters
We went in a group so the waitress and waiters were bit confused. But they did quite handled well
The food , presentation , amd the desert were pleasant and it’s surely must try for ppl who visit this location for camping etc
Also salade is Included and m
Good food. Good service.
The restaurant is very busy by 6 pm. We went in without reservation about 5pm and there were only 2 tables available.
Great view, seafood was ok although the rice and the vegetables were definitely not fresh but frozen as they had no taste... service super slow, we almost gave up and left... however the price was reasonable and parking was free
Food is tasty, however the portion is rather small, in relation to the price.
Soup and fish were great, tasty, well cooked but dessert was frozen.
We had the "Table d'hôte", they never come to us about the coffee/the, same for the kid menu, she never got a dessert.
Service could be improved.
Menu was misleading. Did not have a lot that was on their menu. My boyfriend who is vegan tried to order the vegan “bolognese” pasta and was told it did not exist and then further told by the waitress he could just have the fish pasta and a fish dish because that’s all they had. Staff was not wearin
Very plain, boring food. I had salmon and cod with rice and "vegetables". The fish had a weird taste, the vegetables were mushy and there were basically none on the plate. At $70 for two entrees, it wasn't cheap either. There's plenty of good food in Percé to waste time or money here.
We initially wanted to go to La Maison du Pêcheur but it was fully booked before 5pm. We decided to have a look at Restaurant Biard nearby. It turned out to be a good choice specially if you're looking for excellent seafood. I ordered the mix of fish and shellfish including half of lobster. It was
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