Vegetarian. sweet and sour glaze, sesame peanut salsa, creamy citrus chili dip.
16 $
Crsipy Tofu Power Bowl
Vegan. Ancient grain blend, soy chili tofu, marinated kale, cucumber, edamame, roasted broccoli, avocado, maple miso vinaigrette.
19 $
Fettuccini Alfredo
Vegetarian. Tossed with butter, fresh garlic, parmesan.
16 $
Roasted Red Pepper & Goat Cheese Sandwich
Vegetarian. With roasted red peppers, goat cheese, arugula, pesto aioli, red onion, lettuce, tomato on Bread & Roses Bakery ciabatta.
18 $
Strawberry Spinach Salad
Vegetarian. Baby spinach topped with fresh strawberries, goat cheese and red onions. Drizzled with our very own Dijon sesame dressing.
17 $
The Nacho
Vegetarian. com tortillas, house pickled jalapeño, green onion, house chipotle salse and marbled cheddar cheese. Served with sour cream.
18 $
Pasta
Fettuccine Alfredo
Vegetarian. Tossed with butter, fresh garlic, parmesan.
16 $
Butternut Squash Ravioli
Vegetarian. tossed in extra virgin olive oil, sundried tomato spinach, fresh garlic.
18 $
Chorizo Capellini
Tossed with red and green pepper, Kalamata olives and tomato sauce.
20 $
Chicken Pesto Alfredo
Fettuccine tossed with red and green peppers, caramelized onions, creamy alfredo sauce.
20 $
Shrimp Capellini
Tossed in extra virgin olive oil, fresh garlic, diced tomato, white wine, fresh parsley, cracked pepper.
19 $
Mushroom Fettuccini
Tossed with mild mushrooms, proscuitto, caramelized onions, fresh rosemary, garlic and parmigiana cream sauce.
19 $
Entrées
Crispy Tofu Power Bowl
Vegan. Ancient grain blend, soy chili tofu, marinated kale, cucumber, edamame, roasted broccoli, avocado, maple miso vinaigrette.
19 $
Ahi Tuna Poke Bowl
Marinated tune, brown rice and quinoa blend, avocado, edamame, cucumber salsa, crispy wontons, ginger bbq glaze.
22 $
Fish & Chips
Sustainable Canadian sourced wild haddock fillet, house beer batter, coleslaw, house tartar sauce, lemon wedge and crispy French fries.
18 $
Pollo Parmigiana
Breaded chicken breast topped with tomato sauce, mozzarella and parmigiana. Served with fettuccini Alfredo.
20 $
Pizza
Pesto Chicken Pizza
Marinated grilled chicken, sundried tomatoes, banana peppers, red onions and house made pesto sauce on hand stretched dough.
18 $
Canadian Pizza
Pepperoni, smoked bacon, sautéed portabello mushroom, mozzarella and scratch pizza sauce on hand stretched dough.
18 $
Bocco Pizza
Vegetarian. Bocconcini, cherry tomato, fresh basil, scratch pizza sauce and extra virgin olive oil on hand stretched dough.
16 $
Corner Pizza
Marinated grilled chicken breast, house made Kichesippi 1855 BBQ sauce, Ontario goat cheese, roasted peppers and beer braised onion on hand stretched dough.
18 $
Pizza Di Casa
Proscuitto, fresh arugula, cherry tomato, balsamic drizzle, mozzarella and pizza sauce on hand stretched dough.
20 $
Twice Cooked Wings
Wings (1 lb)
One pound wings crudité and a side of house made buttermilk ranch.
15 $
Handmade Burgers
California
Ontario beef, guacamole, smoked bacon, roasted peppers, lettuce and tomato.
19 $
Corner
Ontario beef, smoked bacon, Ontario smoked cheddar, lettuce and tomato.
Crispy fingers, hot sauce, mozzarella, buttermilk ranch, tomato and lettuce.
19 $
Roasted Red Pepper & Goat Cheese
Vegetarian. With roasted red peppers, goat cheese, arugula, pesto aioli, red onion, lettuce, tomato on Bread & Roses Bakery ciabatta.
18 $
Salads
Strawberry Spinach Salad
Vegetarian. Baby spinach topped with fresh strawberries, goat cheese and red onions. Drizzled with our very own Dijon sesame dressing.
17 $
Steak Salad
Mixed greens, seared boz striploin, sautéed portobello mushrooms, beer braised onions, roasted red peppers and ontario goat cheese. drizzled with house made balsamic vinaigrette.
21 $
AK Salad
Vegan. Arugula and baby kale topped with cherry tomatoes, cucumbers, red onions and pecans. Drizzled with house made honey lemon vinaigrette.
15 $
Caesar Salad
Crisp romaine lettuce, bacon bits, Parmesan cheese and fresh croutons tossed with our very own Caesar dressing.