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Green Papaya Restaurant - Ottawa - Photo album

The ambiance was quiet, peaceful and intimate so my friends and I really enjoyed meeting here for a departure meal! Everything was so tasty and nicely presented. It is a basic choice but my vegetarian pad Thai was done so well, it didn’t need anything else. I’ve been on the hunt for a good pad Thai
Amazing thai cuisine ever at Little Italy ❤️❤️ The food quality and quantity was awesome 😍 and they have such a calm personality to serve foods☺️☺️☺️
Probably the worst “Thai” place I’ve ever been to. The pad thai had disgustingly sweet barbecue VH sauce on it, what even is that? I didn’t touch it at all, let the waitress know my displeasure, and yet I still had to pay for it with a “$4 discount.” My boyfriend’s curry was edible, at least. This
OMG, the sweetest Pad Thai you've ever eaten. I wouldn't say the food is bad, but definitely not very authentic. Best thing was the yellow chicken curry but the rest, meh.
I think they may have the best Thai in the city! Absolutely delicious plates, good sized portions, and good service. They were super busy last weekend and seemingly short staffed, but the service was efficient nonetheless. Without a doubt we will be going back.
Admittedly - am a big fan of Thai food. Having spent a month touring around the country, fuelled this passion, and is a main reason that Thai remains at the top of my list for takeout. The Green Papaya is in the neighbourhood, so it’s an easy walk, but in the winter, I opted for the car. The menu
Really delicious. I tried the Tom Kha and shrimp Pad Thai. Lots of great flavours. Friendly staff that pay attention to details. Atmosphere was really nice and relaxing. Lunch prices and portions were good. Definitely going to try the all-you-can-eat at their Baseline location.
We order the Gaeng Kaew Wan (green curry) and the Pla Sam Rot (tilapia). The green curry was alright, it tasted okay but it was missing a richer, fuller flavour. If you compare this to other restaurants, I would not come back again. Especially for the $50 we paid for these two, quite simple dishes.
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