My friends Kate, Dillan and I went for dinner. I'm honestly giving this place 5 stars due to the amazing waitor and the quality of the food.
We were expecting a dinner that would fill us, what we got was a lot less. That said, the quality was amazing. All three of us devoured the food without leaving a crumb on the plate.
The waitor (male, from Venezuela... sorry we forgot your name!) was amazing. He constantly made sure we had everything we needed, explained things very in depth, and was overall a very pleasant person to interact with.
My friends had the octopus, and they loved it (it was their first time having octopus!). I had the goat cheese peppers (very small), and it was absolutely mouth watering. For dessert we had the churro donut... amazing!!
Overall, definitely an experience I would recommend.
I had the pleasuring of tasting a few items from the menu last night and my taste buds were absolutely delighted! In Ottawa, menus have been pretty generic. At Soca however, if you're a foodie like myself, the menu will surprise and excite you. I highly recommend the octopus salpicon and kale ravioli. Be sure to try their speciality drinks… they were delicious. Don't drink alcohol? -That's ok! I had their freshly squeezed sugarcane juice for the first time and there's just nothing like it. 100% coming back.
The staff were very helpful to explain the menu. Food was tasty and presentation wes beautiful. Best dish was the Whole fried fish it was bass. Pan was delicious.
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