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Sluurpy > Restaurants in Ottawa > Evoo Greek Kitchen

Evoo Greek Kitchen - Ottawa - Photo album

After a Very long wait... my partner and I waited so long to come back to Evoo to eat the delicious meals of the Sea!!. Well, she was the picker of the amazing plates of food. We had a Blast! We were treated excellently, the service was quick and trust me it was pretty busy. Anyways, The food was am
Updated - March 5, 2022. Went back with a friend. Food is still amazing. Get the octopus, you won't be sorry. I love that the plates are mostly designed to share, so you get to try many things. Had a lovely meal with friends. We ordered several dishes to share amongst us. All were tasty and great
Absolutely FANTASTIC food. Ambiance is very nice too. Food is a bit pricey but the taste is worth it. If you’re a larger person or very hungry, you may want to order “for two”.
Delicious food, large and shareable portions that make for a cozy experience. Staff are friendly, restaurant is tidy and well maintained. All community safety guidelines are being followed. There were two of us and we ordered: Tzatziki & Flat Bread Green Salad Lemon Potatoes Mixed Meat Shareable P
The service here is great , but the food we had was horrible on the specific day we went. I have never Eaten such tough calamari and octopus in my life.It was so horribly over cooked. Everything else was great. The haloomi with bread , the salad and desert were amazing. Too bad the Chef was having
Really delicious Greek food. A bit pricey but everything is now. The shrimp and dip combo were especially nice.
I finally made it to EVOO! Which by the way stands for Extra Virgin Olive Oil! 🤣 Being Greek myself I can appreciate the goodness of this nectar of the Greek Gods being used in their dishes! It’s the fountain of youth! The ambiance was fun with great friendly staff and the food was excellent! I will
First time coming to EVOO and it was a great brunch experience! Nice to try a place that has more innovative brunch dishes and a spin on the “traditional” ones. The Dakos was refreshing with the watermelon and mint. The benny had perfectly poached eggs and lamb that wasn’t overpowering. The Mykonos
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