Legend Of Fazio's menù, Oshawa
Legend Of Fazio's Oshawa - Menu
Popular Items
Chicken Parm
Breaded chicken breast, cream sauce, parmesan cheese, and spaghetti.
16 $
Caesar Salad
Applewood-smoked bacon, chopped romaine, shaved parmesan, croutons, and house-made garlic dressing.
8 $
Spaghetti
Meatball, house-made tomato sauce, parmesan cheese, and basil.
17 $
Signature Aged Prime Rib
Aged for forty days, marinated in dijon mustard seasoning, slow-roasted daily, cooked to a perfect medium-rare.
26 $
Bruschetta
Parmesan cheese, diced tomatoes, fresh basil, and extra-virgin olive oil.
8 $
Beet Salad
House blend, Goat cheese, grape tomatoes, roasted almonds, and house-made lemon vinaigrette.
11 $
Calamari
Fried baby squid served with sun-dried tomato crema.
12 $
Meatballs
Beef, pork, and veal meatball, ricotta cheese, and homemade tomato sauce.
12 $
Pane, Olive e Taralli
House-blend olives, signature marinade, and crostinis.
6 $
Rigatoni
Bolognese meat sauce, rigatoni, parmesan cheese, and basil.
18 $
Something to Share
Meatballs
Beef, pork, and veal meatball, ricotta cheese, and homemade tomato sauce.
12 $
Arancini
Crispy fried risotto ball and provolone with house-made tomato sauce.
10 $
Calamari
Fried baby squid served with sun-dried tomato crema.
12 $
Deep-Fried Cauliflower
Battered cauliflower and Grana Padano with fennel truffle crema.
9 $
Mussels
Pancetta, white wine, diced tomatoes, and anchovy bread.
13 $
Pane, Olive e Taralli
House-blend olives, signature marinade, and crostinis.
6 $
Salumi & Formaggi
Meat, cheese, olives, giardiniera, and taralli.
17 $
Bruschetta
Parmesan cheese, diced tomatoes, fresh basil, and extra-virgin olive oil.
8 $
Salads
Beet Salad
House blend, Goat cheese, grape tomatoes, roasted almonds, and house-made lemon vinaigrette.
11 $
House Salad
House blend, cucumbers, cherry tomatoes, and house-made lemon vinaigrette.
7 $
Caesar Salad
Applewood-smoked bacon, chopped romaine, shaved parmesan, croutons, and house-made garlic dressing.
8 $
Caprese Salad
Bocconcini, tomatoes, balsamic glaze, and basil.
11 $
Pomegranate Salad
House blend, Goat cheese, grape tomatoes, roasted almonds, and house-made pom vinaigrette.
10 $
Burgers & Sandwiches
Legend Burger
Beef patty, provolone, arugula, maple bacon, and balsamic glaze on a brioche bun.
16 $
Prime Rib Sandwich
Sliced prime and sun-dried spread on a panini bun.
19 $
Veggie Burger
Vegetable patty, avocado, mixed green, sun-dried tomato aioli, and watercress mayo on a brioche bun.
15 $
Classic Burger
Beef patty, sun-dried tomato aioli, and all the trimmings on a brioche bun.
14 $
Italian Club Sandwich
Grilled chicken breast, mozzarella, applewood-smoked bacon, roasted red peppers, and fennel mayo on panini bread.
15 $
Pasta
Seafood Linguine
Mussels, shrimp, calamari, scallop, and house-made tomato sauce.
19 $
Ravioli
Stuffed cheese with lamb butter sauce.
18 $
Chicken Parm
Breaded chicken breast, cream sauce, parmesan cheese, and spaghetti.
16 $
Orecchiette
Lamb sausage, parmesan cheese, and rapani, tossed in butter cheese sauce.
17 $
Spaghetti
Meatball, house-made tomato sauce, parmesan cheese, and basil.
17 $
Rigatoni
Bolognese meat sauce, rigatoni, parmesan cheese, and basil.
18 $
Tagliatelle
Ricotta cheese roasted cherry tomatoes, and arugula tossed in basil pesto.
15 $
Entrées
Steak (8 Oz.) & Lobster
Eight-ounce top sirloin, seasonal vegetable, and garlic mashed potato.
37 $
Top Steak (8 Oz.)
Eight-ounce top steak and truffle fries.
25 $
Fillet (7 Oz.)
Seven-ounce fillet, seasonal vegetables, and garlic mashed potato.
35 $
New York Steak (10 Oz.)
Ten-ounce New York striploin, seasonal vegetables, and garlic mashed potato.
32 $
Creamy Pesto Chicken (9 Oz.)
Nine-ounce chicken breast, rice, seasonal vegetables, and creamy pesto sauce.
20 $
Salmon
Atlantic salmon, rice, seasonal vegetables, and tomato-basil sauce.
24 $
Lamb Shank
Braised lamb shank, garlic mashed potato, and seasonal vegetables, glazed with lamb jus.
19 $
Mushroom Risotto
Mushrooms and arborio rice.
17 $
Signature Aged Prime Rib
Aged for forty days, marinated in dijon mustard seasoning, slow-roasted daily, cooked to a perfect medium-rare.
26 $