Outstanding as always. Well curated. Crossing my fingers to get a booking for summer 2023 and every subsequent year. Truly an unique and exhilarating experience… one of a kind.
By far the best group dining experience ever !! Was there a couple days ago and I highly suggest if you get a chance , do it !
Kudo's Chris to the whole crew
If you would like a culinary experience like no other in the South Okanagan, Backyard Farm is the place to go. It is not a restaurant but a Chef's Table which puts on private culinary demonstrations for groups up to 20 people. Every meal is uniquely designed with the group in mind working with dietary restrictions and allergies and perfectly paired if you take his wine pairing suggestions. You must book early in the year if you want a dinner in the summer season as it is a extremely popular and exclusive. You won't be disappointed.
We were there for a private event. Chris and his team were fantastic as was the locally sourced food they prepared.
An incredible experience! Sustainable food, ethical, prepared with love, passion and artistry. Just what a wine region needs....Not just fine wine, but amazing food to pair with it. Thank you to everyone at Backyard Farms for a heartfelt gastronomic event bringing together farm to table food from all over your community and your own backyard. Exceptional!
I had the pleasure of working with Chris Van Hooydonk, owner of Backyard Farm Chef's Table, to create a wonderful dining experience last week at Area 27 Race Track in Oliver, BC.
As an event planner for General Motors, I worked with Chris to orchestrate lunch and dinners over three days, for our group of media driving the new Camaro ZL1 1LE at the track.
In addition to excellent cuisine, Backyard Farm Chef's Table provided outstanding service and willingness to work with a very dynamic schedule for a group of 40 hungry people. Chris provided a wide of variety of foods, presented in a very, fresh, appealing buffet. Many of our guests commented on superb quality of these wonderful meals.
Not only was Chris and his team a pleasure to work with, their creativity and ability to work in a challenging remote location, in a tent, at a race track, was very much appreciated!
I would highly recommend Backyard Farm Chef's Table for your catering needs.
Amazing food and atmosphere - highly recommend (book ahead as it is a very popular spot and reservation required)
One of the best meals and experiences I have had in a long time! The food was impeccable and you can really hear Chef Chris and his teams passion for what they do when they speak to what they have prepared. If you have the opportunity to dine here, please do so!
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