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Sluurpy > Restaurants in North Bay > Zack's Corner Restaurant

Zack's Corner Restaurant - North Bay - Photo album

The breakfast spot in north bay! All day breakfast, huge selection, great food and service. We has the famous homemade pierogies and fruit crepes. Everything was amazing, highly recommend. Traditional dinner atmosphere.
Top notch breakfast! Super fast and the price is right! This is a nice little family owned and operated establishment in the downtown core. Their homemade cheese bread is simply AMAZING.... and Zack's is also the only place Downtown North Bay you can get Eggs Benny 7 days a week. See you guys soon,
Love this small corner restaurant. Service is outstanding and food is top notch. The Zackster breakfast is a huge assortment of breakfast goodies. I've had the waffles with fresh fruit and the crepes with fruit and sauce both are fantastic. The servings are very generous and you leave feeling satisf
I really like Zack's Restaurant. It's a nice cozy place. I had the special witch was only $8.00 and I recieved a lot on my plate . I was impressed and it tasted delicious. I also had some left over to take home. The caring waitress was very polite and friendly witch you don't see everywhere these
Awsome little family owned restaurant! Breakfast was delicious and love how they do their homade hash and fried onions, just like how my mother used to do them.. Felt like I was getting a home cooked meal. Very welcoming staff. Definitely deserve a five star rating and will be returning often. Thank
I cannot express enough how pleased I am with the quality of service and food that I have received at this establishment. I always bring my friends and family here. They have created a "derek" special for me when I go and a special meal for my girlfriends son due to his severe food allergies. The
This place is lively! Love coming here for breakfast. The meal portions are great. The staff are friendly and very nice. Looking for a quick bite come here.
We would probably never come back there if the choice were given to us. Me and my family, were served a sirop that tasted like vinegar. Some of us were trying to call our meal in english, our 2nd language, and the lady was very abrupt when we would repeat, so she would understand well our command de
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