Sluurpy > Restaurants in Niagara Falls > 21 Club Steak And Seafood

Review 21 Club Steak And Seafood - Niagara Falls

Shenees Smit
This was a hidden gem for me! Breathtaking view of the falls (not so much in the summer though) great food…great selections of wine and a lookout patio! The atmosphere was a luxurious fine dining kind of feeling! This was definitely my kind of dining and service and food was on point! After 11pm the restaurant becomes a night club we were told! Missing a star because it’s Very pricey…portions are small and all sides are separately charged!
VoudouLounge
Really nice place to dine within the Casino for an upscale experience. Great food and service overall but the prices are a bit on the higher side but somewhat expected at a place like this within the Casino complex.
Jason Lin
Usually come here for dinner whenever we’re in Niagara Falls. Everything was fresh and cooked to perfection. And a nice place to get A5 Wagu for a reasonable price. But please note that this place will show up on your credit card as lodging, and not as dinning. So don’t bother using restaurant friendly cashback cards. Also, you will be need to 19+ to dine here, since it’s inside the casino. Which to me, it’s a plus.
R Morgan
Service was great. Had a nice seat on the patio looking out at the falls. Had the Australian center cut steak. I was a bit unimpressed with the chewy texture of the beef. At 70.00 a plate you would expect it to melt in you mouth. I had it served medium rare with a side of Mac to which I liked. I did not eat half the steak as it was just not delicious, wasteful I know. My wife liked her Lobo served with spinach, with a nice presentation. I enjoyed the wine which was A Old Vine Zinfedal from Gnarly Head. I would try them again, definitely try a different cut of meat next time.
Canny Hon
If you are 19+ then you can go into the casino and enjoy this restaurant. Nice views and good food also nice atmosphere. Having a nice wine which is definitely good with reasonable price.
Marky Mark
Higher than average prices for satisfactory, but not exceptional food. I had the Dover Sole ($55), which was supposed to come with asparagus as a side. It was fine, but the piece of fish was smaller than a standard bar of soap and the side of asparagus was more or less just a garnish (ONE spear of asparagus cut into four smaller pieces placed along each side of the fish). I had to order two sides a la carte to complete my entree ($30). I had one glass of the cheapest house wine to complement the meal. Altogether, my bill, with tax and tip, was $150. for one person with no appetizer, no dessert and no after dinner drink/coffee. I get comparable meals at the Keg for less than half the cost.
Desperado II
Waiter was poor, appetizers were good (crab cake and escargot), but presentation/flavour of mains (see picture below) was terrible, the halibut that my wife ordered was served in water and was the most tasteless fish I have ever tried - they claimed it was baked, but tasted like it was boiled, by the time they replaced her dish with a special that another waiter had to tell us about - not even offered by our waiter, I had long since finished the steak below, by the time they threw the two chocolates on the table we were fed up - can you believe the presentation? $209 + Tip, expected a lot better.
NOIR. E.L
Honestly. The either 5 or 1 start is confusing people. Service is OK. Have rooms for improvement. On a Thursday night. Many waiter and waitress. But not really paying attention to you. Food is good. Not "Amazing". But. In a tourist trap area. This is better than most other place. At least the quality to price ratio is up to PAR.
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