prisci BK
Food was good but it didn't amaze me except for the price they charge for ordinary taste. The service personnel put some pressure on us, wanting to rush us... However pleasant environment and bring your own wine place.
Fit Figures
Unassuming restaurant with absolutely, fabulous food. I experienced the chef special that came and was cooked quite spectacularly in a cheese.
Kareem B.
This is a perfect little neighborhood restaurant. A rare gem in St-Laurent. It is family run with the dad cooking and his children serving customers. The food has a home made feel to it. You can tell many of the ingredients have been cut by hand, not bought in bags.
My wife and I decided to try it for one of our "moule frites" dates and we enjoyed it very much. The marinara sauce was deliciously garlicky and mussels were fresh. We'll definitely be back soon.
Lou Pellizzari
Great family run restaurant. Sergent Tania đŸ˜„,the waitress, and her brother were friendly and gave us a super service. Great pizza and granita. Cheers!
Brian Olton
My wife and i have dined at this restaurant so many times. Every time we go its absolutely fantastic. The staff are pros and they treat people really well. Hey Fabio! thanks for treating me so well, great food. Say hi to Aldo. Cheers
Lyne Desir
Very large and beautiful place. Great for events, lunch and dinner. Very good staff that are not snobby. I love Italian food and they did not disappoint. I was so full at the end. Everything is rich and full of flavor. I'll be there again this Friday for my work's Christmas party. I can't wait!
Taste Traveler
This a a great go to place in my neighbourhood for great Italian food. The have the basics and all the plates are good. Best part is that is bring your own wine . I had the piccolo mundo (must have) and my wife had the vegetarian pizza. We shared the grilled octopus plate as an entree very nice.
Went back on a business lunch 5 others and they all loved the dishes I just added some more pics
Definitely recommend Go try them bring your own wine....
Daniel Kenji Toyama
I went there with kids for dinner. Overall we had a pleasant night, the service was good and the food was good too. They served us some bread and olive oil before our main meals arrived, but I thought the bread was a bit mushy though the olive oil was great. The fried calamari with tomato sauce on the side appetizer was fantastic, and my manicotti was also interesting. The kids ate margherita pizza, which wasn't too bad either. My partner's plate though, chicken with vegetables, was underwhelming and a bit boring. It was also the most expensive dish among us. I wouldn't recommend it.
Except for that chicken plate and the generally expensive meals, I liked the ambience and everything else in the restaurant.
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