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Sluurpy > Restaurants in Montreal > Garage Beirut

Garage Beirut - Montreal - Photo album

A small and intimate restaurant with a good vibe. The best Lebanese food I’ve had. It’s rare I’ve been impressed by every dish I’ve ordered. The garlic potatoes are to die for. Highly recommend. I’ll be coming back here as soon as I can!
First time here! We love the food, was delicious and tasty, very clean and great environment. Very cozy place. Will back soon to try other things. Friendly service
Had an absolutely delicious dinner here on a Tuesday evening and the restaurant was full so I recommend making reservations even for weekdays. The restaurant is on the lower level of an old building and is rather cozy inside. We tried the baba gannoujj, kibbé, side order of fattouche salad, kaftan
Fantastic food in a little downstairs restaurant. There isn’t a ton of space but we didn’t mind. All the foods we had were delicious. We especially loved the pastry plate and the steak
Nice cozy place. Need to reserve with a cc. Here. Food is Ok nothing wow The waitress is very efficient but can't understand what she says. she speaks too fast. And can't understand with the asian accent Luckily what we asked for we got it quick time
Wow. The best Lebanese food in town! Good prices and their fatayers with minced ground beef are really good. Their tabouleh is delicious, the yalanjes are even better! Even the hummus and the toom yummy! The bathroom is clean. There is of course a bathroom. The staff is really nice and we gave them
Enjoyed the salad and the hummus and that’s about it. The moussake (aubergine) dish was very salty - and I normally am on the saltier palate, would be great if they are not so heavy handed on the salt. Their meat platter was mediocre and I don’t understand why the meat tasted so heavily of cinnamon.
Wonderful food. We tried the Turkish coffee, muhamarra and chilli shish taouk. Everything was extremely flavorful, well balanced and delicious. It's a small-ish cafe with a beautiful ambience but just one server, who we felt a little bad for working all the tables alone. Quite busy with lot of take
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