Piatto Bistro menù, Mississauga
Piatto Bistro Mississauga - Menu
Course One
Barley Vegetable Soup
Prosciutto
melon and fior di latte mozzarella
Shrimp and Scallop
with lemon garlic on cous cous
Baby Kale and Frisee Salad
with cranberry, pecans basil vinaigrette
Course Two
Lobster Lasagna
with rose sauce
Pan Seared Mahi Mahi
with tropical salsa
Broiled Arctic Char
with maple syrup and lime
Roast Chicken Breast Supreme
with apple and calvados
Braised Bison Short Ribs
Roast Veal Tenderloin
with pommery mustard
Course Three
Gianduia Chocolate Heart on Crème Anglaise