Two large, home made perogies with potato and dill filling, fried golden and topped with sour cream sauce, fresh dill and bacon bits.
10 $
Royal Platter
Beef stroganoff, wiener schnitzel and cabbage roll, sausage, nokedli and braised red cabbage
28 $
Wiener Schnitzel
Egg battered, coated with breadcrumbs and fried golden, served with nokedli, home fried potatoes and cabbage salad
22 $
Hungarian Platter
Chicken paprikash, wiener schnitzel, cabbage roll, sausage, nokedli and cabbage salad
28 $
Hungarian Goulash
Tender beef slowly cooked in a rich tomato and paprika sauce, served with nokedli and cabbage salad
24 $
Túrógombóc (Hungarian cottage cheese dumplings)
Our homemade Túrógombóc is too delicious to pass on. This traditional Hungarian dessert is coated with toasted breadcrumbs, served with sour cream and powdered sugar. Two dumplings per serving.
6 $
Budapest Platter
Hungarian goulash, wiener schnitzel
and cabbage roll, sausage, nokedli and cabbage salad
28 $
Cabbage Rolls
Braised cabbage leaves stuffed with minced pork, rice and Hungarian spices, topped with a creamy paprika gravy, served with nokedli and debreceni sausage
20 $
Chicken Paprikash
Tender stewed chicken thighs and drums topped with a rich paprika based cream sauce, served with nokedli and cabbage salad
21 $
Crepes
Our homemade crepes come with in a variety of flavours.
5.5 $
Soups
Daily Home Made Soup
Give us a call @ 519-439-3431 for daily selection.
6 $
Salads
Classic Caesar Salad
Romaine, bacon, house made croutons, Parmesan, classic house made Caesar dressing.
14 $
Garden Salad with Parsley Infused Olive Oil
Mixed greens and seasonal vegetables.
12 $
Appetizers
Perogies
Two large, home made perogies with potato and dill filling, fried golden and topped with sour cream sauce, fresh dill and bacon bits.
10 $
Hungarian Sausage (Debreceni)
Served hot with Hungarian mustard for dipping.
9 $
Lecso
Stewed peppers, onions and paprika combined with rice and sausage.
11 $
Seafood
Deep Fried Shrimp
Egg battered, coated with breadcrumbs and fried
golden, served with creamy garlic and paprika
dipping sauce, rice, home fried potatoes and
cabbage salad
25 $
Vegetarian
Perogie Dinner
Three large, home made perogies with potato
and dill filling, fried golden and topped with sour
cream sauce, fresh dill and optional bacon bits,
served with nokedli and cabbage salad
22 $
Vegetable Stew
Stewed peppers. onions, tomatoes and paprika
with nokedli
21 $
Hungarian Food
Chicken Paprikash
Tender stewed chicken thighs and drums topped with a rich paprika based cream sauce, served with nokedli and cabbage salad
21 $
Hungarian Goulash
Tender beef slowly cooked in a rich tomato and paprika sauce, served with nokedli and cabbage salad
24 $
Cabbage Rolls
Braised cabbage leaves stuffed with minced pork, rice and Hungarian spices, topped with a creamy paprika gravy, served with nokedli and debreceni sausage
20 $
Wiener Schnitzel
Egg battered, coated with breadcrumbs and fried golden, served with nokedli, home fried potatoes and cabbage salad
22 $
Chicken Schnitzel
Egg battered, coated with breadcrumbs and fried golden, served with nokedli. home fried potatoes, and cabbage salad
23 $
Transylvania Blintz
Chopped crispy wiener schnitzel and creamy paprika gravy wrapped in a crepe, served with nokedli, home fried potatoes and cabbage salad
22 $
Chicken Blintz
Chopped crispy chicken schnitzel and creamy paprika gravy wrapped in a crepe, served with nokedli, home fried potatoes and cabbage salad
23 $
Rabbit Paprikash
Stewed rabbit leg topped with creamy white wine and paprika sauce, served with potatoes, nokedli and cabbage salad
26 $
Roast Duck Leg
Served with rice, home fried potatoes and braised red cabbage
26 $
Beef Stroganoff
ender stewed beef in a sour cream based sauce with mustard, pickles and mushrooms, served with nokedli and braised red cabbage
24 $
Combination Platters
Hungarian Platter
Chicken paprikash, wiener schnitzel, cabbage roll, sausage, nokedli and cabbage salad
28 $
Budapest Platter
Hungarian goulash, wiener schnitzel
and cabbage roll, sausage, nokedli and cabbage salad
28 $
Marika's Platter
Pork tenderloin, wiener schnitzel, cabbage roll, sausage, nokedli and cabbage salad
28 $
Royal Platter
Beef stroganoff, wiener schnitzel and cabbage roll, sausage, nokedli and braised red cabbage
28 $
Special Hungarian Dinners
Celebration Platter for Two
Wiener schnitzel, chicken paprikash, cabbage rolls, home fried potatoes, sausage, nokedli and cabbage salad served on a traditional Hungarian wooden platter
90 $
Transylvania Platter for Two
Transylvanian blintz. roast duck, cabbage rolls, Hungarian goulash, nokedli and cabbage salad served on a traditional Hungarian wooden platter
95 $
Dessert
Crepes
Our homemade crepes come with in a variety of flavours.
5.5 $
Túrógombóc (Hungarian cottage cheese dumplings)
Our homemade Túrógombóc is too delicious to pass on. This traditional Hungarian dessert is coated with toasted breadcrumbs, served with sour cream and powdered sugar. Two dumplings per serving.
6 $
Red Wine
Budapest - Cabernet
Ruby red in colour with intense aromas of red cherries. This is a smooth and seductive wine with a soft and juicy finish. (12.5% alc./vol. - 750ml)
27 $
Budapest - Cabernet Merlot
Deep purple-red in colour. Smooth and rich, this enticing red resounds with the presence of cassis, wild cherry and spices. Structured tannins enhance the flavours as well as provide a smooth lingering finish. (12.5% alc./vol. - 750ml)
36 $
Budapest - Baco Noir
Deep Purple-red in colour. Intense rich, ripe blackberries and blackcurrants on the nose with smoky, meaty aromas. Bright, fresh raspberry flavours on the palate, with medium acidity and noticeable but soft, spicy tannins on the finish. (12.5% alc./vol. - 750ml)
25 $
White Wine
Budapest - Sauvignon Blanc
(12.5% alc./vol. - 375ml)
15 $
Pelee Island - Sauvignon Blanc
The pale lemon colour contains bright aromas of fresh green apples and citrus with tropical nuances. Light-bodied and dry on the palate with vibrant lemon acidity that adds balance and a clean finish. (12.5% alc./vol. - 750ml)
27 $
Dunavar - Muscat Ottonel
Very pale lemon green and bright in clarity with small tears. Clean with light intensity of melons and minerality. Roses and light white pepper spice predominate the aroma with some grassiness. (12.5% alc./vol. - 750ml)
27 $
Dunavar - Pinot Grigio
Pale lemon colour; moderate aromas of apples and citrus; extra dry and medium bodied; flavours of lime, apple, tree fruit and citrus; medium finish. (12.5% alc./vol. - 750ml)
29 $
Barone Montalto Italia - Pinot Grigio
Pale straw with green highlights; light floral, pear, apple and lemon aromas; dry, medium/light body; round fruit flavour and clean citrus finish. (12% alc./vol. - 750ml)
29 $
Chapel Hill - Debroi Harslevelu
Golden straw colour; spicy, citrus, grapy, floral nose with a hint of mint; barely off-dry, with juicy grapy flavours, crisp and refreshing with citrus and apricot fruit notes. (12% alc./vol. - 750ml)
29 $
Sparkling, Rose, and Dessert Wines
Hungaria - Grande Cuvée Brut
A high quality drink that pours a straw yellow with a fine persistent mousse. The nose is floral and perfumed with elegant aromas of melon, apple and citrus with nutty tones. Palate is off-dry, crisp, with a creamy mousse. (11% alc/vol. - 750ml)
37 $
Leaning Post - Rosé
Nose of wild strawberries, crabapple, mandarin, and a slight whiff of forest floor adds complexity. On the palate lots of fruit, but balanced with savoury notes: strawberry, cranberry, rhubarb, candied orange peel and even a hint of green olive. (12.5% alc./vol. - 750ml)
45 $
Tokaji - Szamorodni Édes (Sweet)
Deep lemon yellow in colour with a subdued nose of white plum and golden raisin; the palate is medium-sweet and bodied with medium acidity and flavours of baked apple and raisin followed by an enduring preserved peach-like finish. (11% alc./vol. - 500ml)