Anita Pimentel
Went for an early anniversary dinner on a rainy Sunday. It was great! Server was friendly and helpful.
The drinks are an experience and the food was delicious!
Personally, I'm dairy free, although limiting, they were still able to help me decide what to enjoy from the menu.
Would love to see more dairy free options in the future! (Don't worry, still left with a full tummy!)
Simon Landman
Been here a couple of times. It’s fancy meals in a relaxed atmosphere type of place, with some non-fancy options here and there throughout the menu. Serving size is great. Started out with a duck poutine (great for 1-2 people) while friends had the seafood tower (expensive but they liked it. They ran out of lobster but gave us extra prawns). Had lamb saddle for main which was excellent. Drinks were mixed perfectly as well. Dessert was cracked pie - I was stuff already but friends said it was great. Mains range from about 30-60 dollars; drinks are standard Canadian expensive (cocktails $18-25). Only downside is parking - the lot has about 8 narrow spots…there is parking at the tire place next door though. Overall a great place for an non-pretentious fancy dinner. Will return.
Elenna Delaurier
We just had lunch at Craft Farmacy. It was a great experience overall. Jay was our server and he was a treat! We had the Craft Farmacy Caesars, which came with an oyster, which was a pleasant surprise. We got 12 oysters, the bone marrow, and the duck poutine and everything was incredible!! We were so happy with our meal and the service. Drinks were delicious as well. We’d definitely recommend to others looking for a great meal!
Eliot Chan
Astoundingly good food with some very high highs and a couple lows. Some of the most perfectly cooked lamb and duck confit I have eaten in my life.
Bone marrow appetizer, chai creme brulee, and miso brussels (albeit slightly overcooked imo) were also delicious.
Oddly, the only thing I wasn't great were the signature popovers. They were curiously underseasoned, not particularly flavourful beyond a slight eggy flavour, and the dusting of Kraft Parmesan didn't do much for me.
Otherwise, excellent. Some of the best food I've eaten in London.
Kat J
This place would be best described as boogie country. The food was mostly platters that you self create. The food was delicious and the meat was handled perfectly. The only con for this place is the service is very slow taking a very long time to serve drinks and take orders.
Sam
The service was great and the recommendation of the serving staff was to the point. The food was absolutely delicious. A lovely place to have a really good dinner either as a couple or with a group of friends. Highly recommended.
Kathy Ure Bellavistaturks
We took our best friends out for dinner. Now from PEI… the “foodie island” from Ontario originally we were so surprised to have such amazing quality food warm happy service. The owner (chef) came out and was so cordial made me want to stay all night. Thanks so much for making our dinner memorable and exceptionally superior to any other restaurant in London I’ve been in.
S S
Had a great time here with my friend.
- Vibe of this place was really nice and happening.
- Server were very polite and engaging.
- Food was bit expensive but the effort they were putting into it was making up for that extra dollars they were charging.
- Nice place for dates for sure.
Overall good food, nice people, happy customers.
Olha Prytkova
You know what we hate? Living so close to this amazing place. It's got everything we love and need. Cozy atmosphere, mouth-watering food, and a variety of options to satisfy every craving. You can have champagne and oysters one day, and burgers and beer the next, all freshly made and bursting with flavor.
And don't even get us started on the staff. Always so helpful and friendly, it's like they're trying to lure us in with their charming personalities and delicious food. It's a trap, we tell you! A delicious, irresistible trap.
But seriously, we can't get enough of this place. If you haven't been yet, you're missing out. Trust me, it's worth the regret of living so close.
Andrea C. Briceño
Excellent option is you are looking to try multiple things. The sharing menu has lots of variety. If you are into oysters, this place features a great variety of east coast delicacies. I did find these to be a bit pricier than average, but personally I'm grateful to know there is a place in London that caters well to the oyster fandom.
Highly recommended:
Pork Bao
Fried cauliflower
Crack pie (that's an item. Not sure where exactly this crack comes from, but it delivers quite well 😁)
Diane Wyatt
An amazing experience once again! We loved every bite of our 3 platters of oysters, bone marrow and octopus…delicious! Server Cody was attentive and knowledgeable
Rianna
Truly a spectacular afternoon at Craft Farmacy during a road trip stop in London. The refinement, creativity and quality of food is unlike any experience I’ve had and I loved it.
The restaurant is a part of an initiative to source local seasonal produce and ingredients which I think is amazing. Sitting by the fireplace was cozy and we were left to enjoy our meal with regular check-ins from our server who was also superb.
This would be an amazing place for a celebration, intimate meal or group event even. I would take the opportunity to return and discover more dishes & drinks they offer.
Oysters we’re so fresh and had the most impressive presentation I’ve seen in a while! The octopus was amazing but the duck poutine was probably the best poutine I’ve ever had and probably wouldn’t find anywhere else. Worth visiting for a meal and would highly recommend it based on such a positive experience.
Paul Graham
The craft burger changed my life. I think about it every day. Our server was excellent. Beautiful restaurant with amazing food. Excited to go back tonight
Rein Uy
Excellent food, everything is top quality, from the littlest detail to the main dishes. They have the best, freshest fish and chips we’ve ever had. The price is reasonable considering how big of a hit every dish was. Even our mock gin and tonic was excellent. Highly recommended. London’s hidden gem. This was well worth the drive from Toronto.
Karim El-Sherif
Food was very nice. I very much enjoyed the ox tail marmalade that they put on the bone marrow. And the oysters were good. The wagyu steak though felt more like an appetizer than an entree.
Candace Campbell
I’ve been here several times and it’s always a hit. First time trying share plates today- we had the Avocado Tune Poke, Devilled Eggs (best I’ve ever had), Duck Poutine and Octopus. Everything was so delicious. Our sever Laura was incredible. One of London’s best Ceasars. Can’t wait to go back!
Jesse McLean
Went out for a bite to eat and some vino with friends last week and really enjoyed ourselves. Loved the Charcuterie. Server Kim was very attentive and made sure our wine glasses were topped up at all times. Keep up the good work!
Janelle Forbes
Went here for Sunday brunch and 100% recommend. Live music, good service and great food. I love when restaurants get creative and do unique twists on popular meals and this place does just that (see pictures for brunch menu). I personally LOVED the craft burger; we tried everything except the shakshuka and eggs Benedict and it was all tasty. They lose a star just because I’ve had better chicken and waffles (chicken was dry) and pancakes (good flavour not fluffy) elsewhere but overall really good place for brunch. Really impressed that they offered 5 unique desserts!! We love a sweet treat so this was icing on the cake for us. The chai crème brûlée was to die for and the espresso chili torte was very good. Overall I’ll be back!
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