Review Paparazzi's - Laval

Food was alright, though I found that the pizza crust was very dry, almost overcooked and probably sat in the fridge for too long, was very dense, no air bubbles in there… Polpettes were very moist and tasty, but the sauce tasted very « can » like (although it looked and tasted homemade). Calamari was cut too thick, overcooked and very chewy and the thick breading was falling apart and very oily! Pasta was a bit overcooked, not quite aldente. Overall, the food was « all right »… but…. The service was awful! The lady was so nice, and very caring. But her inexperience was painful to witness! She could only serve two plates at a time, for a party of eight it took about 45 minutes from the first to the last plate served. When I asked for parmesan, she brought me a shaker compacted with cheap parm stuck in a puck. No pepper, no bread (at one point we asked and she brought some cause the kids were going crazy), no tablecloth, messy table never picked up…. Three of the plates ordered were wrong and she didn’t check on us after serving the food! Oh, and the pasta was literally swimming in that runny canned tomato tasting sauce…. Long story short, we ended up eating coldish food cause we waited for each other’s plates to come in, the lack of parm was a real bummer, service was very inexperienced, but the server was so nice and pricing very fair! Wouldn’t go back, but I wouldn’t say don’t go, if you’re going for a quick lunch, it could be ok, but don’t expect to impress a date there, it feels more like a bus terminal restaurant than anything!

My wife went in. There were plenty of vacant tables but was told there was no room after she was looked over with a seemingly disapproving manner for no reason. Although it was my idea to go there I shall not try again that is obvious.

Amazing food !! Always fresh and service great. It's a bring your own wine and the prices are extremely affordable. One of my favorite go to restaurants.

Pretty good pizza but you really have to use better quality pepperoni. The sauce, cheese and the crust were all very good, but the pepperoni almost ruins the whole pizza. This pizza can definitely be one of the best in the area, but not with the cold cut style pepperoni. I may try another style pizza without pepperoni but I really hope they change this for a higher quality. Anyone who knows pizza will know what I'm talking about.

I’d say it’s not traditional Neapolitan pizza but for sure the best pizza in Ste-Rose periodt.

the pizza is divine. the staff are very nice and accommodating. you can bring your own wine and the restaurant is kid friendly too. the food is home made. the owners mom makes really good desserts too.

When i called to make reservations the waitress seemed uninterested and moody. Very very slow service, no table cloths, pizzas had crust that was very gummy and hard, as if the doe had no yeast in it. However, the appetizers were good (although strangely they were out of calamari) and it seemed very well priced. I usually give places chances but I'm still debating if I would go back.

BEST PIZZAS EVER! Such an excellent and delicious menu, and so inexpensive too! It’s also a bring your own wine so it can’t get anymore perfect than that! It’s honestly the BEST restaurant in Laval in my opinion! :) FIVE STARZZZ!