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Recent Reviews
Amazing place to stay at, great room and if you either come and stay or even are just passing by, you definitely have to eat here. The food is amazing, the owners sure know what they are doing. The homemade soup, I could have eaten a gallon of it. We ordered the pizza, which is handmade and cooked in a wood burning pizza oven, the only way to go. And dessert, we had the apple and lemon tarts, if you love lemon curd that is made the way it is supposed to be made, you will love these. Also the handmade raspberry ice cream that Gisela had to wait 84 years to get the recipe, there is nothing better. You definitely have to add this place to your trip, it is worth it.
We love Boccalino! The food is always delicious and the patio area is perfect for the summer time. The owners are so friendly and make every experience a good one.