Sluurpy > Restaurants in Kingston > Yellow River Restaurant

Review Yellow River Restaurant - Kingston

Darren M Gaffney
Tried Yellow River for the first time tonight. Ordered the general Tao chicken with fried rice, and another order of sweet and sour chicken balls with rice. Very delicious. Definitely trying again! Well done.
Ryan Z
Beef broccoli was 90% broccoli. The beef itself was cut paper thin so there was even less. I like broccoli but this just feels like a ripoff. Seems like the restaurant isn't doing too well so maybe a cost saving measure but this isn't the way to survive if no one will ever come back.
Grace Lee
Authentic Cantonese food, toddler and baby friendly place to dine in. The cook was very flexible in modifying the dishes to suits our preferences. Definitely will go back again.
Da Wel
Spent 80+ bucks for the good for 4 people and was very disappointed of the portions of the meat. I love breaded chicken and this is going to be the first time im complaining about breaded chicken beeing too bready, the breaded chicken was literally 80% bread and 20% chicken. The rice was not cook as the usual flavourful chinese chicken fried rice, It was just rice with soy sauce and some frozen vegetable mix to it and the portion looks like it’s only good for 2 people (i don’t remember having chicken in them). The chicken chow mein and szechuan beef is full of vegetables and barely meat in it too, might as well go to dim sum at least they have more rice and it’s more authentic rice. I was just force to order from here bc dim sum was close and I thought It would be nice to try other place for a change but it just led me to disappointment. Definitely not worth the price and the try. If I’m going to spent 80 dollars on my food i want them meaty. PS not gonna order from here again, I’m crossing this to my where to eat list.
Simon Richards
Ordered spring rolls and Cantone Chow Mein . Worst I've ever had. 35 bucks wasted. Cantonese Chow Mein is 97 % noodles. Spring rolls were very great and way over cooked. Never again. This was my 1st time and absolutely my last. Jade Garden is still number 1
Clarke M
Soo guy was simultaneously overcooked and undercooked - either hardened grease or uncooked dough. Chicken balls mostly undercooked dough and very little chicken. Not as bad as East Side Village (which is inedible), but a close second. Won't be back.
Brad Delaney
I ordered from here and all the breaded chicken products we received chicken balls and general tao chicken had the smallest amount of meat in them 10% meat 90% breading as well as the sauces all felt and tasted watered down I do not recommend this place you pay more for less quality
Sam Durant
This was my go to Chinese restaurant even waited while they were closed but now. There must be a new cook because the rice was stale and burnt and I ate 2 chicken balls with no chicken. The sweet and sour sauce was runny and very different
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