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Sluurpy > Restaurants in Hamilton > Eatwell

Eatwell - Hamilton - Photo album

Great to have a healthy spot to eat downtown Hamilton. Lots of different options for everyone here. After being there a couple times and trying the chicken before egg and little piggy, I preferred the little piggy (those rye dumpling things are so tasty)!
Edit: so eatwell has renovated and completely changed around. Same name but every thing else had changed. In my opinion it went from my previous 5 star rating to a 2 star rating. I went on a wednesday lunch, about 1220, prime time for a lunch "spot". First thing I'll say is that it is no longer rea
Built my own bowl. It tasted good and was filling! Especially the rye dumplings and fresh vegetables. A menu to start with would have been helpful as I had no assistance with choosing my ingredients. Also I specified I was building a vegan bowl and was asked about adding chicken and pork, making me
This restaurant just opened in my neighborhood. The decor is bright and appealing and it's marketed as health-oriented. I decided to check it out. You get this pamphlet and build a bowl. You get a starchy base, like noodles, and small scoops of your choice of vegetable side on that. For protein I
Had the acorn squash soup (GF and veg stock) and my companion had the build your own bowl with lentil balls. Nice options for people with food allergies or preferences. Both meals we're good. Soup was curry inspired, warming with great flavour but not overly spicey. Thank you for the all vegan/glute
Decided to pop into this place for the first time last night, and was blown away by the confused service, the confused menu, the confused management, and the questionable quality. Not knowing what they had or what I wanted, I told the guy behind the counter as much, which left him at a complete loss
Love eating here. The staff are always super kind and the food is tasty. I think it's slightly too pricey for what you get, but the $9 daily vegan bowl is a good option.
Food tasted fine, selection was good. Went during dinner on a Wednesday night; understaffed, running out of ingredients, date found a piece of my protein in hers. Seems like there are a lot of ways the ordering process could be made more efficient, like putting labels on the metal pots containing e
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