#}
Sluurpy > Restaurants in Halifax > The Five Fishermen Restaurant

The Five Fishermen Restaurant - Halifax - Photo album

Had to visit this restaurant as they had Oysters Rockefeller on the menu - and it did not disappoint. The scallops were delicious as well, but the beef cheeks were nothing to write home about. The service was fantastic and the candles on the dessert for a birthday were a nice gesture. It was an aest
Phenomenal food, phenomenal service. We had the rack of lamb and the salmon, both were absolutely delicious. We were blown away. Seriously, the staff/servers go above and beyond. They’re so charming I’m wondering if they get some kind of special training. We had a great night and we look forward to
First visit here (from Ontario)… our experience this evening was amazing! Our server Andrea was outstanding (and she’s actually the Head Bartender subbing for someone who is off sick). All staff were friendly and accommodating! Crab cakes were great & oysters Rockefeller were incredible. Sirloin per
Great atmosphere, it’s a very nice and big restaurant. The food was not bad, but also not beyond my expectation as I heard really good things about it. Ordered fish fish experience, but they forgot to put lobster tail on it. Good thing we noticed it and the server got it for us. Lobster tail was goo
Famous landmark restaurant in Halifax with a haunting story to boot. Lovely ambience, attentive waitstaff. We ordered the Five Fishermen Experience. Everything was fresh and spot on other than the lobster tail which was overcooked and we weren't able to get it out of the shell. The mushroom riso
Great establishment! The servers were wonderful and nice. The owner coming by and checking on us was a wonderful touch. The food was great! Highly recommend the Five Fish Experience. Well worth the price.
This was our second dinner restaurant experience after McKelvie's. The restaurant is lavish and dare I say swanky. My party were seated in a private kind of room. The restaurant was highly recommended by the staff at our hotel The Muir. Here we ordered the local oysters, seafood chowder, Nova Scot
Carly is one of the best waiter I had in a long time. I have a bachelor degree in Hospitality and restauration management and used to be a restaurant director in Montreal. You are absolutely lucky to have her. She is professional, simple, she seems to really enjoy giving suggestions. She propose us
Great beautiful modern lounge style dining experience. Food was amazing. We had a delicious lightly dressed ceasar salad with pumpernickel croutons. Our mains were a big bowl of mussels cooked it what tasted like a lightly sweet and savory french onion soup that paired well with the sour dough toa
I went with a group of folks. The seafood dish was excellent, they even made a separate risotto for me just in case it came it contact with allergens. Was great meal and service. Beverages were on point. Was a tad expensive but it's nice to treat one's self from time to time.
Share on WhastApp
Share on Facebook
Upload your pictures