A bistro classic onion soup topped with gourmet cheese croute.
8.95 $
Les Salades
Salade Aux Epinards
Spinach, egg, mushroom, lardons, cheese and tomato with a warmed vinaigrette
8.95 $
Salade a L'Orange Et Aux Amandes
Mandarin oranges, sultans, almonds, onions and crisp greens finished with a creamy vinaigrette
8.95 $
Salade De Cesar
Fresh romaine lettuce with a roasted garlic lemon dressing butter braised croutons, smoked bacon and shaved parmesan (Small)
4.95 $
Salade De Cesar
Fresh romaine lettuce with a roasted garlic lemon dressing butter braised croutons, smoked bacon and shaved parmesan (Large)
7.95 $
Salade De Canard Confit
Pulled duck confit with grilled pear, toasted pecans over hand cut greens, lime soy vinaigrette
10.95 $
Les Hors D'Oeuvres
Pommes Frites
Fries served like no other! Malt vinegar dust, roasted garlic aioli
6.95 $
Moules De L'Atlantique
Fresh east coast mussels with your choice of flavours - spicy marinara or classic chablis sauce
10.95 $
Escargots a La Bistro
Escargots, wild mushrooms, caramelized onions and roasted red peppers, and goat cheese
9.95 $
Brie en Croustade
Brie and sliced almonds baked into phyllo pastry, peppered blackberry compote
8.95 $
Poulet Chinois
Five spice and sesame char-grilledskewers of chicken, honey garlic hot sauce
9.95 $
Vestons De Patates
Our famous undressed potato skins (Small)
3.95 $
Vestons De Patates
Our famous undressed potato skins (Large)
5.95 $
Vestons De Patates
Smothered in aged cheddar and bacon (Small)
5.95 $
Vestons De Patates
Smothered in aged cheddar and bacon (Large)
7.95 $
Bruschetta
Toasted baguette topped with roasted garlic, ripe tomatoes and kalamata olive tapanade. Great to share!
8.95 $
Pate De Foie De Canard
Ice wine poached duck liver pâté, brandy peach compote, served with plenty of toast points
9.95 $
Les Plat Legeres
Minestrone De Fruits De Mer
A seafood minestrone full of shrimp, scallops and haddock served with a garlic cheese croute
12.95 $
Croque Monsieur
A traditional french favourite. Cured serrano ham, provolone cheese, egg dipped topped with caramilized onions, dijon on the side
11.95 $
Pot-Au-Feu
Our famous caesar salad with grilled scallops, shrimp and five spice chicken skewer
15.95 $
Club Paris
Grilled chicken, bacon, aged cheddar, lettuce, tomato on pretzel baquette served with skins or salad
11.95 $
Legumes Sautes
Wok fried vegetables on a bed of broad noodle with a spicy hoisin sauce glaze
10.95 $
Le Burger Du Bistro
House made with angus beef, char broiled and adorned with aged cheddar, lettuce, tomato, red onion and pommery mustard mayo. Choice of frites or salad.
11.95 $
Le Burger Du Bistro
House made with angus beef, char broiled and adorned with aged cheddar, lettuce, tomato, red onion and pommery mustard mayo. Choice of frites or salad. (Bacon)
2 $
Les Pastas
All pastas can be made with rice noodles or tomato sauce substitute
Linguini Barcelone
Tiger shrimp, beef tenderloin, onions, bell peppers and roasted garlic. Finished with olive oil and fresh chillies
15.95 $
Linguini Barcelone
Tiger shrimp, beef tenderloin, onions, bell peppers and roasted garlic. Finished with olive oil and fresh chillies (Rice nodles)
Linguini Barcelone
Tiger shrimp, beef tenderloin, onions, bell peppers and roasted garlic. Finished with olive oil and fresh chillies (Tomato sauce)
Pappardelle Carbonara
Chorizo sausage, spanish ham, caramelized onions tossed in a carbonara sauce, freshly shaved parmesan and cracked pepper
14.95 $
Pappardelle Carbonara
Chorizo sausage, spanish ham, caramelized onions tossed in a carbonara sauce, freshly shaved parmesan and cracked pepper (Rice nodles)
Pappardelle Carbonara
Chorizo sausage, spanish ham, caramelized onions tossed in a carbonara sauce, freshly shaved parmesan and cracked pepper (Tomato sauce)
Scallops a La Bordelaise
Pan seared digby scallops in a chardonnay sauce served over whole wheat fettuccini
16.95 $
Scallops a La Bordelaise
Pan seared digby scallops in a chardonnay sauce served over whole wheat fettuccini (Rice nodles)
Scallops a La Bordelaise
Pan seared digby scallops in a chardonnay sauce served over whole wheat fettuccini (Tomato sauce)
Les Entrees
Poele Au Citron Haddock
Fresh haddock, lightly breaded with lemon butter on bed of basmati and legumes de jour
14.95 $
Saumon Atlantique Frais
Rum brined and cedar planked salmon honeycomb pecan pralines, accompanied by basmati rice and légumes du jour
19.95 $
Poulet Moritz
Chicken breast stuffed with brie, finished in a spanish ham and sage... Served with smashed potato and légumes du jour
14.95 $
Boeuf Bourguignon
Beef tenderloin tips stewed in a rich thick broth of smoked bacon, garlic, vidalia onions, tomatoes and mushrooms served with fresh smashed russet potato
15.95 $
Bifteck Du Bistro
Hand cut ny striploin, char grilled, buttermilk onion and provolone crust, smashed potato and légumes de jour
21.95 $
Les Crepes
Crepe Marocaine
Chicken with sultans, water chestnuts, mushrooms, mandarin oranges topped with a delicate curry sauce
12.95 $
Crepe Fruits De Mer a La Florentine
Scallops, shrimp, salmon with vidalia onion and spinach in a rich béchamel sauce
14.95 $
Les Desserts
Le Bistro's Famous Yummy Lemon Parfait Pie
Farmers old fashioned french vanilla ice cream layered with a tart lemon curd and graham cracker crumb crust
6.95 $
Valley Apple Crumble
Fresh valley apples baked with oats, cinnamon and nutmeg finished with french ice cream
7.5 $
Chai Flourless Chocolate Cake
Brownies layered with fresh whip cream served with grapefruit segments
7.5 $
Creme Brulee
Traditional creme custard with vanilla bean, topped with a crisp lavender sugar shell
7.5 $
Ginger Bread Tower
Daily made warm ginger bread smothered in a whiskey caramel sauce and candied pecans
6.95 $
Milk and Cookies
Two baked fresh daily cookies served with farmers ice cold 2% milk
3.75 $
Avondale Late Harvest Wine (2Oz)
9 $
Cafe Amour
6.95 $
Nutty Frenchman
6.95 $
Bailey's Hot Chocolate
6.95 $
Red Wines
By the glass | make a toast, or two
Placido Chianti, Italy
Dry and well balanced with black fruit flavours followed by a long finish (6oz)
8 $
Placido Chianti, Italy
Dry and well balanced with black fruit flavours followed by a long finish (9oz)
11 $
Placido Chianti, Italy
Dry and well balanced with black fruit flavours followed by a long finish (Bottle)
28 $
Frenchhouse Merlot, France
Deep red in colour with aromas of crushed cherry, jam, smoke and spice (6oz)
8 $
Frenchhouse Merlot, France
Deep red in colour with aromas of crushed cherry, jam, smoke and spice (9oz)
11 $
Frenchhouse Merlot, France
Deep red in colour with aromas of crushed cherry, jam, smoke and spice (Bottle)
28 $
Trapiche Reserve Malbec, Argentina
Dry, deep ruby red colour, aromas of rich black cherry, spice and plum (6oz)
8 $
Trapiche Reserve Malbec, Argentina
Dry, deep ruby red colour, aromas of rich black cherry, spice and plum (9oz)
11 $
Trapiche Reserve Malbec, Argentina
Dry, deep ruby red colour, aromas of rich black cherry, spice and plum (Bottle)
28 $
Sea Glass Pinot Noir, California
Lush black currant, licorice and dark cherry flavours with a hint of vanilla (6oz)
8 $
Sea Glass Pinot Noir, California
Lush black currant, licorice and dark cherry flavours with a hint of vanilla (9oz)
11 $
Sea Glass Pinot Noir, California
Lush black currant, licorice and dark cherry flavours with a hint of vanilla (Bottle)
28 $
Jp Chenet Merlot, France
Aromatic; dominated by red fruits, black current and raspberries (6oz)
7 $
Jp Chenet Merlot, France
Aromatic; dominated by red fruits, black current and raspberries (9oz)
10 $
Jp Chenet Merlot, France
Aromatic; dominated by red fruits, black current and raspberries (Bottle)
25 $
Carmen Reserva Cabernet Sauvignon, Chile
Vibrant blackcurrant and cherry flavours with a soft hint of cedar (6oz)
7 $
Carmen Reserva Cabernet Sauvignon, Chile
Vibrant blackcurrant and cherry flavours with a soft hint of cedar (9oz)
10 $
Carmen Reserva Cabernet Sauvignon, Chile
Vibrant blackcurrant and cherry flavours with a soft hint of cedar (Bottle)
25 $
Les Jamelles Mourvedre, France
Fruity, scents of strawberries, currants and spices, well balanced, smooth velvety finish (6oz)
7 $
Les Jamelles Mourvedre, France
Fruity, scents of strawberries, currants and spices, well balanced, smooth velvety finish (9oz)
10 $
Les Jamelles Mourvedre, France
Fruity, scents of strawberries, currants and spices, well balanced, smooth velvety finish (Bottle)
25 $
By the Bottle
Sometimes no occasion is the best occasion of all
Bottle
Mommessin Beaujolais Villages, France
Bursting with red berry fruit; an easy drinking wine
32 $
Mcmanis Petit Syrah, California
Vivid purple in colour, elegant and full of ripe black fruit flavours
32 $
Zinfandel Zinfatuation, California
Medium bodied, displays bright raspberries and blackberries with spice and mocha notes
36 $
Montecillo Crianza Rioja, Spain
Smooth chocolate cherry flavours throughout with hints of spicy vanilla
41 $
Masi Campofiorin, Italy
Rich and velvety with cherry aromas and a pleasing spiciness
41 $
Katnook Founder's Block Shiraz, Australia
Juicy red berry fruit with a touch of spice
37 $
Skuttlebutt Shiraz Cabernet, Australia
Rich and soft with aromas of red fruits, liquorice, and sweet spices. Long lingerering finish