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Sluurpy > Restaurants in Edmonton > The Captain's Boil

The Captain's Boil - Edmonton - Photo album

Interesting idea for a restaurant, but needs to be implemented better. Price should account for type of food, effort to cook food, amount of food, presentation of food, among many other factors. The food, I believe, is simply boiled then shaken in a plastic bag with sauce and served. It doesn’t take
Had a fun time here! I don’t really like seafood much but I got the headless shrimp and it was delicious. But it is pricey especially for something I could have made easily at home for half the price. Fun for an occasion though!
More than excellent sea food , the lobster, King Crab Legs so delicious with the caption secret sauce . The visit was perfect, the waiter so friendly and professional The pictures show nothing after done 😂
I'm really mixed on how to write this review. On one hand, we enjoyed ourselves as we laughed at how ridiculous the meal was compared to what we'd been expecting. So in that case it was fun. We visited for our wedding anniversary before a movie out. We struggled a bit with understanding how to orde
The food was not cooked very well, we ordered shrimp boil and everything was overcooked. When we tried to peel the shrimp it all turned to mush and the flavor was terrible. Also the portions are very little compared to what they charge; 10$ for a handful of fries that were soggy and flavorless. I w
honestly, extremely disappointing. unflavoured, small portions, quite bland. was pricey, our king crab tasted off so we only had one bite and had to stop ($78..). our sever was very nice. didn’t do a quality check to see if we liked/didn’t like, so we paid for food we didn’t even eat.
Took my daughter here and we had so much fun eating with our gloved hands. The food was messy but AMAZING! Can't wait to go back.
We wanted a different place to celebrate some milestones (other then The Keg) and decided to give this place a go. We were so surprised and extremely happy we did! Unique, fun experience, nothing we have had before which made the celebration memorable and special. I had the king crab and my husband
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