Hong Kong House - Dryden - Photo album

I got steel thread from my chicken fried rice. You guys has to wash with water the cooking vessel/wok instead of just rubbing with steel wool, ( I know when multiple fried rice order comes the chefs don’t wash with water only rub the steel wool I order to do finish fast ) what if I give to my kids

I've ordered from Hohos three times since moving here and I've ordered something different each time. Some items on their menu are alright and at a decent price, but some things are outrageously priced for what you get. The fried wontons and spring rolls are two items that fit this description. It c

Got a won ton soup, broth was pretty good but the meat in the noodles tasted like Italian meatballs which was very off putting. Place smelled like it was full of mold too, disgusting. Now I know why Hong Kong has a 45 minute wait time and yours was 5 minutes.

So gross with the watered down sweet and sour sauce. The shrimp was gross and the veggies cut to big. No wonder the other restaurant is an hour wait. Next time that's what I will do wait never going to hohos again.

Prices are constantly going up and seems they give less food as well. We've been finding the food isn't as good as it used to be as well. Chicken balls were doughy almost like they weren't cooked enough. Had to wait a lot longer than what they originally said the pick up time was going to be. Wife a

When we get Canadian Chinese food this is our go to place. The food is always tasty and the serving sizes are decent. It is not like there are many options in Dryden, but this is a good one.

After the last review..piece of steal in rice, I will not go back there. Thank you for sharing.

Food was very good, waitress polite, but only offering pickup. Called at 3:15 for a 5:15 pickup. 5:15 was not ready was told 20 more mins, 5:40 was told it’s ready but had to pack it up. 6:10 final walked out the door. Very unorganized, 7 others waiting outside same issue. Was missing part of the or