Espresso and peppercorn crust, mushroom risotto, demiglace. Served medium rare.
23 $
Cioppino
Seafood stew in tomato, wine broth with salmon, mussels, shrimp, lobster, scallop, gremolata.
25 $
Chicken Parmigiana
Parmean breaded local chicken, Fior di latte, Marinara sauce, garlic smashed potatoes.
20 $
Beef Tenderloin with Lobster Tail (5oz)
Garlic smashed potatoes, beef demiglace, garlic butter and lemon.
38 $
Pasta
Lasagna Al Forno
Layers of pasta with bolognese sauce, cottage cheese, and mozzarella.
15 $
Pasta Milano
Chicken, bacon, mushrooms and sundried tomatoes, tossed with penne in garlic cream sauce.
16 $
Penne Primavera
Spinach, roasted red peppers and zucchini in creamy garlic sauce.
15 $
Spaghetti with Meatballs
House-made all beef, marinara sauce.
17 $
Spaghetti Amico
Peppers, mushrooms, and olives in marinara sauce and topped with feta cheese.
15 $
Chicken Alfredo
Traditional alfredo sauce, peppers and fettuccine.
16 $
Pesto Scallops
Tossed with grilled cherry tomatoes, bacon and penne in pesto cream sauce.
19 $
Fettuccine Astice
Lobster tail, tomatoes, garlic, white wine, basil.
19 $
Shrimp Aglio e Oilio
Olive oil, crushed chili, garlic, spaghetti.
18 $
Fettuccine Carbonara
Creamy egg and Parmesan sauce with herbs and peppered bacon.
14 $
Sausage & Chicken Classico
Tossed with creamy tomato sauce, peppers, and penne.
17 $
Alfredo Mare Mare
Lobster, shrimp, and mussels tossed with fettuccine in traditional alfredo sauce.
19 $
Chicken & Shrimp Rosa
With peppers and bacon tossed with penne in creamy tomato sauce.
19 $
Polo Al Pesto
Chicken, mushrooms and sundried tomatoes, tossed with penne in creamy pesto sauce.
16 $
Cheese Tortellini
Tossed with bacon and spinach in alfredo sauce.
15 $
Veal Parmigiana
Breaded scaloppini, topped with mozzarella and marinara sauce. Served over fettuccine alfredo.
20 $
Gnocchi Quattro Formaggi
Potato pasta with cheddar, mozzarella, parmesan and goat cheese.
16 $
Dolce
Tiramisu
Ladyfingers drenched with espresso, topped with mascarpone cream and cocoa.
9 $
Nan’s Lemon Square
White poundcake, tart, and sweet lemon cream and toasted coconut meringue.
7 $
Torta Al Cioccolato
Chocolate cake with chocolate buttercream and chocolate ganache.
7 $
Cheesecake
White chocolate and raspberry cheesecake, oreo cookie crumb crust, topped with whipped cream.
8 $
SFL
Mista Pollo
Large salad with romaine, tomato, red onion, cucumber, pecans, raspberry vinaigrette on the side and garlic roasted chicken breast.
17 $
Veggie Pizza
Mushrooms, peppers, zucchini and red onion on a whole wheat pita with mozzarella.
10 $
Villagio Chicken Wrap
Garlic roasted chicken breast, tomatoes, cucumber and feta cheese in a whole wheat wrap with feta and oregano dressing and a side of Villagio or Mista salad.
14 $
Mussels Marinara
Steamed in white wine and marinara sauce.
12 $
Shrimp Diavlo
Tossed with peppers, crushed chilies and whole wheat spaghetti in marinara sauce.
19 $
SFL Tuscan Chicken
Chicken breast topped with marinara sauce sprinkled with feta cheese and served with a side salad.
18 $
SFL Spaghetti Amico
Peppers, mushrooms and Kalamata olives in marinara sauce served over whole wheat spaghetti and topped with feta cheese.
15 $
Spaghetti Rustica
Spinach, chicken, and peppers tossed with whole wheat spaghetti in marinara sauce.
15 $
Villagio Pollo
Large salad with romaine, cucumber, tomato, onion, red and green peppers, Kalamata olives, feta and oregano vinaigrette on the side and garlic roasted chicken breast.
17 $
SFL Mediterraneo Pizza
Spinach, chicken and sundried tomatoes on a whole wheat pita with feta and mozzarella cheese.
10 $
SFL Mediterraneo Wrap
Mediterraneo wraps garlic roasted chicken breast, sundried tomatoes, feta cheese and pizza sauce in a whole wheat wrap with a side of Villagio or Mista salad.
14 $
SFL Spaghetti Amico
Peppers, mushrooms and Kalamata olives in marinara sauce served over whole wheat spaghetti and topped with feta cheese.
16 $
Spaghetti Rustica
Spinach, chicken and peppers tossed with whole wheat spaghetti in marinara sauce.