Extensive variety of bubble teas, quick eats at a reasonable price. Loved the hot milk tea and the salty peppery chicken nuggets. Ambiance is casual.
Second time to be here for Siu Mai and Taro Oreo Slush with Pearls and it was very good. The place is not busy this time so we got our table immediately. The restaurant was very nice although the music is a bit loud. Took more than 20 minutes to wait for our food. Will definitely go back again
Yes. We,re Eating Again.
+3.5
The extensive menu here always makes it hard to decide. I chose not to order my usual Stir Fry Lamb and try something different. The Milky Hot Pot with Mountain Yam and lamb was great. Tasty broth and lots of vegetables. Yes the pumpkin was hard to start but I put it back in the broth and gave it time to cook. There were lots of little surprises; fish balls, tofu, enoki mushrooms,. My partner had the Stir Fried Noddles with Seafood. A couple of shrimp, a mussel, some squid and white fish and she enjoyed it. We tried the Red Fermented Pork which we also liked ( I feel like I always need to try something deep fried at a Taiwanese place). The drinks of course are fun. I tried the Grass Jelly drink and had great fun sucking the jelly into the straw and letting it slurp back out. It was sweet and almost coffee like and I would have it again. My partner had a slush which she always enjoys. I have been to a few different Bubble Worlds. This one is fairly new and roomy and the service was friendly and attentive.
Deco - 4. It is a very new place. Very cold while we were eating at the table near the window.
Service - The waitress always walks around to check on the customers. I think it's a fairly new place so they are still pretty good with the service.
Food - I ordered the Taro milky hot pot with lamb. Pumpkin and taro were still very hard in the soup. Wished the soup was cooked a bit longer. The rice was very hard. Tasted like left over rice.
Price - $$
I will definitely go back again.
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I would give 3.5 stars. Great customer service. Great interior design. They have a wide variety of food and drinks on the menus.
We ordered beef noodles in soup and a kimchi hot pot. They were delicious, but there were only four or five small pieces of beef. We would not mind the restaurant charged us a bit more but we could get more beef. The kimchi hot pot was better than the beef noodles in soup. There were lots of veggies, meat and fish balls, a couple frozen prawns, tofu and a bowl of rice. The hot pot had a lot of cooked food inside but it was supposed to have a small fire or flame at the bottom of the pot. There was none. Some frozen prawns or shrimps are good, but these two I had at Bubble World in Coquitlam was bad that I had to spit it out.
The hot or cold drinks here have a big portion. We ordered a bubble tea drink and asked a server to split the drink into two small cups. It was great that they could do it for us. We asked for the drink to go. When a server brought the drink to us, she emphasized that we were not allowed to drink it in the restaurant. It must be outside the restaurant. They were very strict on drinks for take out.
We had an "okay" experience at this bubble tea place. There are not too many Taiwanese restaurants in Coquitlam. This is a bigger and better one though. We could come back here and try other dishes and beverages.
This Bubble World in Coquitlam is newly opened and it used to be Sui Sha Ya. I had been wanting to try this new location to see what all the hype was about since it opened but they’re not open for lunch — only dinner from 6pm onwards. So we went here around 7pm last night and it was full! Had to wait around 15 minutes to get a table for 2 but it wasn’t too bad. It’d probably be even crazier on the weekend though.
Had take out Taiwanese fried pork, fried kingyo mushrooms and honey green milk tea with pearls.
The pork was good, flavorful
Mushrooms a bit bland
Drink was good, the pearls were cooked just right
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