Review Craft And Cork Kitchen - Coquitlam

Excellent service provided by Homa. A lot parking front of the restaurant, great view outside, great price $5 for the chicken wings, kids meal great amount with good price, only female washroom faucets is pretty slow. Will be back.

Disappointed there were no signature cocktails as shown in their pics, cod was overcooked, fries cold. Quesadilla was worth eating again. Good beer and cider list, but the wines were mediocre. Maybe they are still working out their opening kinks.

I am currently sitting in this restaurant as I type this review. We have been waiting for our food for over an hour. The restaurant is super empty. Not sure why they take so long to cook. Half of the menu is unavailable. It's ridiculous. I ordered Cajun chicken pizza and as you can see in the picture, there are only 2 pieces of chicken on the whole pizza. We sent back all our orders because they were either burnt or flavorless. Very, very disappointed.

What a view! I can not wait until patio season. Also great food. The staff are super helpful. A great place to take the wife and meet up with friends. I will be back.

Happy hour is good and the menu is decently priced. The drinks were good and well priced. Our server was really nice but we were the only group inside and it took a while just to get drinks and water. The wings were good but the burger and pizza were so salty not sure if it was just a one time thing. Will try the place again to give it another try but the place could improve. The inside is nice and big and the patio is pretty as well.

Wow there sure are a lot of haters on here. Give the crew a break they just opened. I was there the other night with some friends it did take a bit to get seated but they were busy. Once seated the person that helped was very nice and apologized for the wait. She explained they had just opened and welcomed feed back good or bad. We ordered our drinks and got them in a timely manner and then asked for suggestions on the menu items. The server advised the lasagna was great as was the beef dip. Also mentioned the wings and pizza. We tried all of them and were not disappointed. All of the food was amazing. I have to say for just opening they did a great job. The server was very attentive which I thought was great as she seemed to have the most tables. The decor was very nice and I can’t wait until the summer to sit on the patio. I would highly recommend this place to somebody that wants a great meal in a very nice place.

I think this place will get better with time. Great pizza! The sauce and crust are amazing. Rachel was a very good server. Felt like there were about 10 front room staff, 3 working hard while most just wandered around. Took a while to get seated. Even when our table was ready, they still waited to seat us. Felt very hectic even though the whole place could be served by 3 maybe 4 people smoothly. I’ll try again in a few months.

My first visit here was not great unfortunately! The service was slow despite being a quieter night. My partner and I could see the waitress doing a lot of extra work and bussing of tables, so it seemed like our service took longer. There just seemed to be some disorganization going on... The waitstaff were very polite though! We were greeted warmly at the door and our waitress was very sweet. We also really enjoyed the beer menu, and it seems like there are some good happy hour specials! Our meals were just ok... nothing I’d really come back for. I had ordered the vegan pasta and it was... sweet? I loved the idea of a vegan cauliflower Alfredo pasta, but the recipe needs a little tweaking. All I really tasted was coconut unfortunately! I’d love to see this place succeed and continue to develop, and I hope this came across more constructive than just flat out criticism.