Contemporary cuisine: the best places to taste it in Campbellton

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Smoke On The Water Smokehouse Food
Smoke On The Water Smokehouse Food
97/100 (1068 ratings)
Restaurants
Barbecue
Contemporary
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Contemporary
Barbecue
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Barbecue
Contemporary
Canadian
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Dinner
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Mid-range
"I now have a new favourite sandwich, the turkey melt with the smoked Gouda is delicious. I love the menu and the seating space is great, love the..."
Bonnie Coffin
"If you are looking for the BEST southern BBQ in Canada, this is the place to go!!! We ate there 2 nights in a row while on Vaca. We had the brisket..."
Yvette Oliver
"Wow! We tried this place for the first time today with some friends from out of town. The food is delicious! Husband says it’s his new place to go!..."
Amber Firth
"I had the weekly special as suggested by the young man that served me and it was amazing and so full of flavor. Will definitely find my way back to..."
Myah Jayne
"Seriously?! With a name like Smoke on the Water, it has to be good, right? -And trust me it is. Everything I tried was super flavorful, the staff..."
Mel Parent
"The regular menu is fantastic and the weekly specials keep me coming back for something new. Burrito for the..."
Jamie Rose
"The food was amazing and the staff was great! Will definitely come back when I’m in..."
Danika Benoit
"Had lunch the other day pulled pork. The best! My next order will be the ribs!, congratulations on your..."
Dave Berthelot
"The food never dissapoints and the service was top..."
Sebastien Dumas
"Excellent food and service as always! Great new menu options in their new..."
Aysleigh Devi
"Great pulled pork as always! Restaurant looks great and u can grab a beer with your..."
Mark Wood
"I had the Brisket poutine and loved it. My husband had the quesadilla and he loved it. All the ingredients are all fresh. The quesadilla came with..."
Christine Desroches
"Had some fantastic brisket and pulled pork at Summer Slam this year! Thanks for putting up with the heat and still turning out some top notch food!..."
Morgan Swant
"Lunch was delicious. What a treat to have you open year round. Staff was wonderful and the restaurant was meticulous. We will be back..."
April Belliveau-Corriveau