I had dinner with a client and it was a nice restaurant.
It was very busy as there was a energy conference in town and most of the people were there.
Service was attentive and the food was good.
I had the duck confit and waffles which was delicious.
Went on Saturday, had reservations for 645 and it was pretty quiet. But it got busier the later it got. Service was awesome, food was good, drinks were also good. It's also happy hour all day Saturday, so not much to dislike.
Ordered delivery and was very impressed by the quality and flavour. The steak was absolutely tremendous and cooked to perfection. Hope to come back to dine in one day 👍🏻
Probably a funny experience review. During Stampede week my daughter, her boyfriend and I wanted to eat something before I brought them to the airport for their flight. We ordered, got our soft drinks ordered our food and checked with the waiter if we had enough time to eat it. Everything took longe
Weird place with sports bar atmosphere, it's probably 3/5 for what it is, but it's advertised as restaurant; There are waitresses in tiny clothes and the food is underwhelming. We ordered steak frites - the fries were great, meat was meh, plus a mountain of green with no dressing. We did not go agai
Booked a customer lunch and we got seated at the patio right at noon. The server was nice but we had no menus or any directions on ordering until we asked to see menus. There were no barcodes on the table and when we asked our server, she said to go to the front or bar to scan with our phone! The 6
I would have given 0 star if I could. Such horrible service. We were neglected by our server and the other servers. Went as a group of four, brought us 3 plates and 2 napkins. Wanted to order more drinks but she wouldn’t attend our table although looking straight into her eyes to the point that we w
Very friendly staff, great decor and atmosphere. Have been there for a couple work events and we're very pleased with the private room. Veg burger is kinda gross though, would like to see a couple more plant based options.
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