Angela MacIntosh-brady
+5
Great dinner with my Hubby and another couple Saturday night. We did lots of sharing because it was so hard to choose from the delicious sounding menu. Brussels sprouts, potato skins, beef tartar, burger, gnocchi, duck, pork dish, and chocolate 3 ways for dessert. Did not disappoint. Great service and atmosphere.
Amazing meal and really good services, I like all three courses from the big taste menu. I had a crab corn dog, duck and rice pudding as a dessert
Wish I can have it every day ... hehe
Wonderful meal, wonderful staff. I would highly recommend this restaurant. Great atmosphere and excellent service!
With such a focus on supoorting local and seasonal cuisine, it's hard not to fall in love with this spot. With the perfect ambience that is bright and inviting, it's easy to find yourself at a table or up at the bar enjoying one of their fun, often-changing cocktails with their delicious food. My personal favorites are the Brussels sprouts (omggggg to die for) and the gnocchi, but I have never had a single dish that Evan created that was anything less than delicious. Front of house staff are knowledgeable and friendly--you can definitely see that this restaurant has turned into a family.
Every time we have been there, Evan Robertson the head chef and his team whips us up the most ncredible dinner. We always chose the chef's plate which is different every time. The service is impeccable. Water glasses refilled numerous time.
We loved our Thursday night dinner for two platter. Would have never thought to pair salmon and french onion soup together but it was fabulous! Can't wait to come back!
We had excellent service, (Ryan was a friendly and attentive server) Great food and Fabulous wine, our CastorodeOro Merlot ;-)
Great food and amazing decor!! The charcuterie board is a must have. Most of it is made in house and they do it up right � the Pork and the Beef were cooked to perfection and even though we didn't save room at the end for dessert we still managed to fit it in because it was to die for. Service was great too! Definitely plan on going back to try something else on the menu.
Love this restaurant. Feel like every bite of food there is perfectly seasoned and delicious. �
We went out for the summer feast 3 course dinner for $35 and the meal was delicious! The truffle soup changed my mind about mushrooms and the pork loin was so tender and flavorful! Very friendly waitresses and attentive service!
Amazing food! Great atmosphere. Friendly staff. I would go there every day if I could :) hands down one of my favorite restaurants!
Multiple flavours on each beautiful plate. Dishes are akin to comfort food with a professional finish. Each bite is a delightful surprise of innovative, yet well-thought out food (5/5).
Nice place to go for dinner, it's a bit expensive for the portion you get.. Some things might not be worth it
The service was a bit slow but the food was great
A polished & comfortable venue. All-around consistent. Like the farm-table focus. Food is prepared thoughtfully & presented beautifully! Most items we've tried are fresh & simple yet bursting with flavor. They grow & prepare a lot of the food themselves which is represented by the taste & texture of the food they serve. Staff are attentive & engaging also very knowledgeable. Friendly but still professional & respectful. The waiter/ess have always been happy to answer questions, make accommodations & allow time to browse through the menu. We always have a pleasant time here it is such a treat.
I visited recently for a $28 prix fixe lunch during Big Taste and have to say that Market is one of my favourite spots. Even at regular prices, it feels like great value for the quality of ingredients and selection of delicious dishes. I can't recommend the Market salad highly enough! The only downside here is that it can be a bit too loud to have an intimate conversation when they blast music during the "Bangover Brunch" and the service can be a little slow and inattentive, but these are small prices to pay for some of the most delicious food in Calgary.
I have been here before and could have sworn I wrote a review already (came for their tacos on special- delicious!).
Either way we returned for our anniversary and enjoyed a really nice meal. Their tartare was fantastic ! So delicious and full of flavour, my only complaint is that the menu stated a quails egg yolk on top and ours was served without one, which was disappointing. I ordered salmon for my main and it was delicious I even got to take some home to enjoy the next day! And my husband got the burger which was also amazing with thick strips of bacon! We also tried their house made sodas - really good !
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I've been craving the best tacos and I decided to try this upscale restaurant to see what they had to offer for taco Tuesday.
The tacos at 3$ each where delicious and the flavours were unique and bold between the three types , the tuna poke being my favourite. Only complaint was the duck taco tastes a bit too salty.
We also decided to try the 3 course lunch and I have to say we were very impressed . For the food and quality of what you get it is superb. Starting with a salad that tasty very fresh and interesting. We decided the fried chicken sandwhich which was bursting in flavour and Crispiness as well as some of the best seasoned fries I have ever had . Very addicting dish! To finish it off an apple pie with ice cream that Was simple but delicious .
The service was excellent, we were the only people in the restaurant but the server was very attentive and food came out perfect .
I will for sure return to market to try some of their other offerings and indulge in their 3 course lunch.
Check it out !!
Good food nice atmosphere. Recommend the halibut. Wine was good as well as the trifle for desert. Will definitely be eating out here again in the near future.
Love the atmosphere here! The service is excellent and the food never disappoints. Their beef tartar is amazing and if you're just looking to have a few drinks, their cocktails are fantastic (old fashioned is smoky delicious). Do try the truffle popcorn as a table snack with your drinks 😁
Great place to stop on a walk about on 17th. Stopped in last night for a wine and had a couple of appi's Really liked the Crab Corndogs and the Duck salad rolls, I had not been in a year, but will definately go back for dinner soon, Watch for an update.
This is one of my go-to places for a date or to bring visitors from out of town. The decor is very cool and clean, and the food is always phenomenal. In summer, the patio is a great way to people watch without being on display yourself. I've also been to live music acts here and the layout allows good viewing and decent sound quality.
Came here for brunch with a few friends on a snowy day, and another time for a friend's birthday dinner. For the brunch, they were booked out for later but still let us in, the service was absolutely amazing and so friendly. Food was fantastic, for brunch, a few of us ordered eggs benedict and one tried the breakfast sandwich, it was all amazing. I had the lamb for dinner and it was flavourful, well-portioned and cooked perfectly, not dry at all. Drinks were also fantastic, between the two meals I've had a sip of Purple Rain, Strawberry Fields, and their caesar. Will definitely be back! Not cheap by any means, but that's understandable given the food, quality of ingredients, location, interior, and service. A go-to for a more special occasion.
Dropped by the Market the other day with a friend for appetisers, the place has a great farm house feel to it, yet its warmly modern, nicely done, we ordered the Duck Tacos, Crab with Squid Ink cake,Gnocchi,and Wild Mushrooms, they were all good and came out in a timely manner, the server was excellent and very informative about the menu,my favourite was the gnocchi they were rich and creamy, my table mate loved her Duck Tacos which were more of a crepe then a taco, but they were flavorful and tasty, I will certainly be back for more.
Steady as she goes.... This restaurant has consistently provided delicious food over the years and makes the BEST fried chicken I have ever had. Succulent, boneless and crispy - what a pleasure. Consider ordering it free of its sandwich and you will not be disappointed. Great staff, crisp decor and fresh new ideas keep me returning often. I would recommend Market without hesitation.
Had the gnocchi to start. They were fluffy delicious pillows of goodness. Myself and my friend shared the halibut and their daily pasta special which was a veggie pasta. The pasta was nothing amazing, but still very tasty. The halibut was perfectly seasoned and beautifully cooked. The cocktails are great, as well as the atmosphere. I will definitely be going back!
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I recently threw a 65th birthday party for my father at MARKET. I sent out several emails to a number of farm to table restaurants in Calgary and MARKET owner Vanessa Salopek responded to me almost immediately. She was extremely accommodating and handled a fluctuating guest list and request to push the reservation forward by an hour like a champ.
There were 17 of us in total, including 3 vegetarians and a 93 year old with a walker and oxygen unit. There were also three guests with hearing loss.The lighting and noise level were great for the older guest with reduced hearing and vision capabilities. Even the three vegetarians were satisfied!
We had an absolutely wonderful time! The food was absolutely incredible, the staff were patient, considerate, accommodating and attentive.
The restaurant staff allowed us bring in flowers and helium balloons and gave us advice on where not to place the balloons, to avoid heat and sharp ceiling fixtures that had the potential to pop then. They also allowed us to bring in our own cake, for a small plating fee. I actually ended up bringing in two cakes and the staff agreeably put the candles and sparklers I supplied on. They also lit them better than I ever could (anyone else have problems getting sparklers all lit at the same time, on a cake and presented to the birthday boy or girl while they are still burning?) and even presented them on some absolutely gorgeous cake platters.
Overall, our experience at MARKET was wonderful and I would definitely recommend them to anyone wanting to throw a dinner event at a restaurant.
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Although the name makes it hard to find, this restaurant is a little gem. It was one of several stops on a poutine crawl during Poutine Week and they were serving up a really delicious variation.
The Market poutine was Carbonara with a black pepper bechamel sauce, peas, pancetta, curds, pea tendrils, parmesan and sous-vide eggs. I left the eggs to Derek and the others at the table as I can't stand the texture of eggs that aren't "cooked to death" as he calls them.
The fries were crispy and well seasoned while the cheese was gooey and perfectly melted. The sauce was light and balanced the saltiness of the parmesan. The real treat of the poutine was the peas. They were fresh, the pea tendrils were delicious, and honestly they were the best part. Fresh peas that tasted like they'd been pulled right off the vine can't really be beat. Without the egg it had to be one of the best poutines I had the whole evening.
The drink list looked a tad expensive, but I'd enjoy a trip back to this place to try the regular menu for sure!
On a side note - the live music was amazing, it was great for background but not enough to overpower conversation. The musician that night was playing some really amazing variations of songs that I hadn't heard before. The chalkboard walls were cool too...they leave chalk lying around for you to draw on them and that's just fun.
Really cute restaurant. Service was good. My friend and I ordered a bunch of appetizers to share. Which included: duck tacos (We ordered a forth one to make it even). This was probably my least favourite dish of the night. The wrapper was very soggy and the flavour was really strange. I was hoping for s sturdy shell since it was described as a taco. The truffle buttermilk chicken wings were delicious, super juicy and flavourful. Except for the one that I unfortunately ate half of, before realizing it was borderline raw. Not cool. Scallops were my favourite dish of the evening, however for two pieces the price is pretty steep. Last, but not least fries. Which were just like any other fries I've had before. Tasty, but I only ordered them because my crazy friend insisted.
My trip to Market was fantastic! Loved the funky contemporary/modern look to the place. I thought the chalkboard bathroom stalls were such a cool idea, keeps the guest engaged even in the bathroom! The service was exceptional, all smiles and very timely and organized. Now the food.. I had the duck tacos, dill pickle wings, and pork belly potato skins. Everything was delectable, those wings are my new favourite for sure. Plating/presentation was lovely, looked very classy. I really enjoyed being able to watch the chefs preparing my meal, very talented people. I read up on their website about their philosophy and it very much coalines with my own, locally sourced and made from scratch. GREAT job Market!
I am shocked by the ratings for Market because my 2 experiences here have been wonderful! They have a great wine list with lots of Okanagan wines, which I love. My meals have always been excellent and the service great. I am a little annoyed they seem to book the whole restaurant for reservations and as a walk in at 5:00, with an empty restaurant, my only seating choice was on the patio (it was pretty cold outside). But the food here was still worth sitting in the cold.
The Chen really enjoyed the duck confit and the salad. He thought the salad had the perfect amount of red wine vinaigrette. The salad had a heavy dusting of cheese, sliced almonds and a ton of dried cranberries. The greens tasted fresh, like it was just plucked from the garden.
Calgary is slowly getting more higher end restaurants and Market is at the top of this list. You can watch your food being prepared over the flame on the large gas grill where the cooks prepare everything fresh. I shared a meal here with two other colleagues: 24oz ribeye steak with black risotto and sautéed wild mushrooms. It was worth every penny...
Market has been one of the earlier restaurants in Calgary that emphasizes a farm to table approach, promising dishes made from the freshest ingredients. The interior is done quite well, and Market has done a great job at creating a unique atmosphere in such a limited space, featuring an open kitchen, as well as a patio for warmer days. I decided to try the burger, which I found to be very flavourful and juicy. The beef was cooked medium rare, and each bite was definitely a delicious experience. I also found the service to be quite friendly as well, with a server coming to check on is every so often. One reservation that I do have about this restaurant is that the price points and portion sizes seemed to be a bit contrasted. Looking around at some of the other dishes, I was surprised to see that some of the more expensive dishes were quite small in proportion to the price. Will definitely be back to try some of the other items though!
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I have to admit, we weren't attracted to this restaurant based on recommendations or reviews, but rather had a gift certificate to use up. The menu items didn't seem particularly fancy, but we ended up having one of the most fantastic meals in a long time. The service was a bit slow, but besides that, the complexity of flavors in each dish really elevated our experience there.
What we ordered:
Homemade root beer + homemade cream soda - The root beer was definitely a new experience having a strong nutmeggy beginning, and a rooty, earthy finish. I'm not sure what constitutes a "cream soda", but this drink was very caramel-like, tasted a bit like candy. These homemade drinks add a nice novelty factor to the menu and definitely got our tastebuds thinking.
Pan seared scallops - Although the scallop portions weren't large (total of 2) and were mildly overcooked, the layering of flavors is done with such consideration. The purple cabbage was done three ways (deep fried, pickled and a paste) which showcased those scallops like i'd never eaten something so delicious before. Fantastic job of the cabbage!
red wine and bone marrow hand rolled gnocchi - The marrow was simmered at a low low temperature which gave it a rich brown butter, nutty flavor. Upon my first bite, I got hit of tang from some vinegar addition, which cuts the richness of the marrow and finish with a taste of red wine flavor.
Braised beef with BC mushrooms and truffle cappeletti - needless to say, this beef was tender, pull apart and moist. sooo good! This dish also showcased mushrooms in three ways: mushroom puree and BC mushrooms, which complimented the beef, and finally, the unsuspecting cappelletti pasta waiting to blow your tastebuds away with this incredible burst of creamy truffle explosion. This dish was the star of the night for sure.
Besides some minor technical errors, the taste was great, the plating looked like artwork. This restaurant is certainly not for the faint of heart.
Will be returning!
We stopped in for dessert one night and it was on point! This place serves Fratello coffee, so that's a big positive. We would definitely go back here given how good the dessert and service was. The menu looks great!
So we went back for dinner here recently and it met our expectations! It was taco night and they were delicious at $3 each. We each ordered a separate main course, and none of us were disappointed. Special mention to Market for bringing out a complimentary gnocchi (which was amazing) because our mains were a bit slow coming out. The decor of the place is pretty cool too, with some awesome feature plates.
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Great casual fine-ish dining. Expect great food and a relaxed atmosphere. The scallop entrée for $17 was pricey for the portion - two scallops. However, they were cooked perfectly and I liked the different textures of the dish with the red cabbage, puree and ricotta cheese. The Market Braised Beef was my favourite dish of the night with really rich flavours. I only wished there was more jus/sauce accompanying the dish. The beef was tender. The mushrooms and mushroom puree was delicious. The truffle cappelletti was a burst of creaminess but as I left one till the end, it was a bit rubbery by the time I ate it. The kale added a freshness to the dish. We shared the salted butter bar for dessert with blueberry spheres, basil sauce. The butter bar was like a soft cheesecake with a biscuit base. The blueberry spheres helped to cut through the richness of the bar. The crunchiness of the brittle added texture. It was a great dessert. I liked the basil sauce but when you put a bit of everything together, you couldn't taste it at all which was a pity. I had dinner with a large group (14 of us) for a birthday celebration. We had attentive service. Our waitress made sure we had enough water and drinks to tide us through waiting in between courses. The wait time in between each course was ok as the restaurant was busy on a Saturday night.
One adorable little restaurant. Their tacos are so good because the shells are actually crepes. Their hand-rolled gnocchi is also a must-try. They always have a seasonal pasta as well and the best part if they use locally source ingredients as much as possible!
Solid meal. Nice combinations that I wouldn't do or get at home. Had the duck, turkey, and beef tacos as part of Taco Tuesday. The turkey taco was the one we were least intrigued by and yet it was the most enjoyable - I like surprises like that.
Had beet salad - solid but not overly memorable. The hand-rolled pasta was great. Desserts were a bit underwhelming but satisfying. The servers were friendly, present, but not over-attentive. The pacing of the service was good - - not rushed, had a great visit over supper, but not exhausting long. It was a solid meal and I'd be back - - but it wasn't outstanding.
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I had an important foodie double date on Monday August 24th and, as my original date had something come up, I had to scramble last minute to find myself a replacement. Luckily my foodie sidekick, Corinne, was free and thank goodness, because I couldn’t show up like a lone ranger to this date. I made reservations for Market through bookenda for 6:45pm. I don’t like to be late, but that evening I was running a bit behind. Fortunately traffic wasn’t too bad, and the couple that we were meeting understood. I walked into Market and, sitting patiently at the table in front of the door were A Couple of Couples, Mike and Jenna. I was a little nervous, but warmed up instantly. We chatted for a bit until Corinne arrived, and then began looking at the menu. I haven’t been to Market since they first opened, and I believe they have undergone some changes. I was excited to try their menu because I’ve been following their Co-Executive Chefs, Sean MacDonald (@seanymacd) and Alex Edmonson (@alexedmonson), on Instagram, as well as @darcyslane. I would describe their food as a beautiful artwork. Each dish had vibrant colours that made it pop
One of the better spots along 17th. Went here with a date, and had a couple of drinks and a light dinner. Everything was very good - not life-altering good, but very tasty. The cocktail menu is interesting without being too far out there - the only complaint I had here is that they've failed to update their website, so the menu online doesn't resemble what's actually available in the slightest. On the food front, the pork belly I ordered was nicely presented and cooked, and pretty much what you'd expect portion-wise from a restaurant of this sort. I wouldn't put this place quite on the level of Model Milk or even Farm, but it's a solid option. I will likely return.
Service is great! The atmosphere was not intimate for such a small space and I am not sure if I personally liked that. The food is quite pricey for some of their portions. Though the entree was quite filling and delicious (I had the halibut). I'm intrigued, and I would be back for more.
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Entering Market I felt like we had walked into Cruella De Vil's living room luckily she was my favourite Disney Protagonist... she just wanted a nice jacket... is that so wrong? IS THAT SO WRONG TO WANT A NICE JACKET?!... but I digress...
The evening started with sweaty palms and nervous jitters as we were about to meet "@Lapetitteshar", of whom we are a big fan! We ordered the Gnocchi to start, and I gotta say... me likey the gnocchi, it was absolutely phenomenal, best I ever had! It was followed by a main course of pork belly, which I gotta say, if I wasn't a fan of Porky Pig before... I definitely am now! It made up for it's somewhat small portion by being accompanied by some of the best veggies I ever had! Typically, like most men, I eat only enough vegetables to trick Jenna into thinking I am healthy, but with these veggies, she didn't even need to double check my plate!
Overall, I enjoyed Market, I really wanted to use the phrase, "Called 'et' because 'et' missed the mark"... but unfortunately for my love of wordplay... Market hit its mark...
Thierry / Foodie In YYC
+3.5
Market has gotten a few awards over the past couple of years, and the food is indeed pretty good: I love their Market Burger (picture) and Fried Chicken Sandwich, whilst the Fish Tacos are okay (picture). The tiny patio is a nice plus, and the inside of the restaurant looks really good. But as soon as it gets busy, it is SO loud you will have the hardest time to hear what the person sitting in front of you will say... that alone can be quiet annoying. So probably wouldn't recommend it for a romantic dinner, but if you want to enjoy the food on the patio on a sunny day, check this place out.
Very good food but expensive and comes in small portion. Great atmosphere and good service. Was in a table right in front of the kitchen and you can tell they are actually growing some greens there. Good quality food. Pork belly was really good but a bit too fatty, but their sauce is AWESOME! Duck tacos is the best as they put strawberry and some sort of sauce there to make it great taste! Love it!
Slightly difficult to describe the atmosphere at Market, mix of people from flip flops to 9' heels, and from girls night out to boomers in suits on a double date! I would say everyone was cool with it too. Great exposed features inside the building and layout accomodated the variety of guests. The decor is earthy, natural & fresh. Menu options range to please all palettes. Since all ingredients are fresh and dishes made to order, if you have dietary concerns or allergies... No problem! If it's not on the menu...no problem! Must try for sure!
Good restaurant but pricey. I've had the chicken and pasta, both were exceptional and very fresh. The restaurant has a fun interior and it's usually to grab a spot.
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I've tried Market for both lunch and dinner, and I'm a little torn on the rating. The dinner was fantastic whereas the lunch was just okay.
We arrived late for dinner but they still allowed us to order appetizers and desserts. The duck confit was really good, and the plating for all the dishes were great. I remember being very impressed.
Lunch on the other hand was just okay at best. We entered the restaurant and the servers were standing at the bar (clear view of the entrance area) and it seemed they were too busy chatting to seat us or even greet us. Uh, sorry we came while you were busy.
We were just strolling along 17th for a walk and wanted to grab some light food, so we opted for the fish tacos and tomato salad. The fish in the mini crepes were really good, but I thought the broccoli was really off and didn't belong in the dish. The tomato salad was nothing special, it felt like something I could throw together at home. The patio is a nice little space, but it felt a bit cramped unless you are sitting on the wider couch area.
We've walked in a couple times when we were walking on 17th, but they always seem less than willing to serve us. If you don't want people walking in after a certain hour, how about you remove the sign up front?
I still want to give Market another try, as they have some dinner entrees that looked good and also breakfast I think. I like what the restaurant stands for, local and fresh food, so I really want to like this place. I guess my only tip is don't go for lunch and/or don't order what we did.
Scrumptiously Fit Food
+3.5
It’s been one of the warmer hotter summers that we’ve seen in a long time here in Calgary and what better way than to celebrate with food and drinks on a patio. Market has launched their new summer menu and I was lucky enough to be amongst those that had a chance to sample some of their new dishes. Each course was wonderfully paired with delicious summer cocktails or delectable wine to really help showcase their flavours.
Such a great restaurant! They use wholesome fresh foods and everything is cooked and seasoned perfectly! We sat on the patio which was lovely but the interior is beautiful!
4 stars only. I have taken one off for inconsistency. I love their duck tacos however, sometimes they will be served quite large and other times, noticeably smaller. My friends who I go with every time agree. Food wise everything tastes delicious, must try the fries.
We went for dinner on Mother's Day. It was awesome. The food was fantastic, fresh and creative. The atmosphere was great. So many new restaurants in Calgary feel crowded, this is not one of them. I also felt that the value was good for the quality and quantity of food we received. Definitely would do it again!
Beautifully plated food to say the least! The interior design is very cool and trendy too. Definitely planning on coming back for a girls night - especially considering its awesome location on 17th Ave!
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Don't get the very low rating on Urbanspoon.... That restaurant is absolutely awesome and offers one of the best - if not the best - dining experience I had in Calgary.
Atmosphere? Check
Service? Flawless. The girls are lovely, friendly and efficient.
Food? Well. I can't say a lot about their appetizers as their duck tacos give me foodgasm everytime and I don't want to try anything else. I will. One day. Maybe.
The duck breast was cooked close to perfection and was tasty. The Octopus was great too.
Their homemade pop were very good. I think I tried all of them but the root beer (they were out :'( )
Cocktails are out of the beaten path and lead to a few surprises but none of them were bad.
I lived in France for a while, where good restaurants and fine dining are a common thing (and way cheaper also). I often surprise people when I say that the food scene in Calgary is great compared to other cities in Canada. And I always have Market on my mind when I tell people they are lucky to live in a city with such great restaurants.
If you live in YYC and never been to Market, something is wrong and you need to fix it.
Excellent food and service!. Don`t get why the rating is only 63% - should be much higher. Had a dinner here for my birthday with a large group - they were able to accommodate last minute changes to my party size. Food took a bit long to come out not surprisingly considering the quantity of food that was ordered, but the dishes we`re excellent. I had the duck dish and it was fantastic! Brought in a cake and cupcakes and they served it without any issues as well.
Would highly recommend this place!
Hungry Hungry Hippos
+4.5
Love the pasta and can't wait to come back and try a sandwich. The homemade ginger ale was amazing. I have been twice now. Lunch was a great spot for a business meeting and dinner on the weekend was fun with live music. The service is always great. One of my favourite places in Calgary.
Amazing. Staff is friendly and attentive. Food is fresh and delicious. The desserts are to die for.
Market menu. Duck wings crunchy zesty
Angus steak with zippy piripiri sauce yummy
Hotpot of porkbelly, ling cod, diakon tasty & generous.
Everything about our experience was wonderful, our server was lovely and knowledgeable. We were told when we arrived there was only one order of the crab and pork perogies left so we ordered them immediatley. Our server returned to tell us there wasn't a full order left but they had two perogies that the kitchen sent out for us to try- which were delicious! We had the pasta dish with lamb meatballs, the side of beets, and the chorizo and octopus. Everything was incredible but the octopus was my favourite!
The only thing I could say is that the restaurant was very bright and I would have liked a more "romantic" vibe.
Thanks Market!
Beautiful space, fantastic service and the food was excellent. We had the yam fritters with a jalapeño aioli, gnocchi and sous vide filet with carrot purée and arugula mash. Thoroughly enjoyed the meal - everything was beautifully presented (so colourful!) and the meat and carrot purée were especially tasty. Brussels sprouts were undercooked so very tough but we were so full from the food, it didn't matter. Good artisan cocktail list and very reasonable and varied price list. I will be back next time I'm in town!
Service made me feel VIP. Went in to Market after a long day at work. Hostess is lovely- while taking me to the bar top she engaged me asking me how my day was. Genuine and kind. The gentlemen behind the bar took great care of me. Had the duck appetizer followed by the Salmon- Wow. definitely beats anything I could have made at home and gave me a nice change. Great wine and fair pricing. The GM and chef even took time to come and speak to me on several occasions, such creativity, passion and great service! Made me feel like a real VIP.
Dining out is a treat that for many of us just becomes habit, many of us forget about the experience, the small details. Having a meal cooked and served to you can be more comforting than any gift. Market excelled on every detail. Will recommend to everyone who will listen. Fantastic job.
Best food in Calgary. I visit Market as often as I can, and I've never had a bad meal here. The burgers are amazing -- they grind their own meat and the quality definitely shows. I'm also a fan of the fish "tacos", with tempura tuna wrapped in the scallion pancakes. Delicious! Definitely a highlight along 17th Ave.
Love love love. This place has been on my list to visit for awhile. Now that I finally went I can't wait to go back!!! Their drinks are innovative and amazing. The mushroom tart will make your mouth and stomach happy! The duck tacos are just as great! I found that the 3 that come with the order is the perfect amount. The flavors are bold and rich, so I was glad that I didn't order any extra. I can't wait to come back and try out the rest of the menu. Don't even hesitate..GO!
Finally had dinner here and was very happy I did so, the menu has changed a little heavier as the produce has changed to a fall seasonal growth, heavy or not, was very tasty! Service was excellent. The desserts were strange and wonderful and fratello coffee as a finish was perfect. The cinnamon muesli under the very fishy halibut was my husbands dish, and it was not a big hit at our table, but the stand out dish was the Lamb Angliotti. It was perfection!
No More Gluten For This Newton
+4.5
Mehhh..... Service - Absolutely amazing
Food - Just ok, nothing special
Price - Overpriced
Gluten free options were ok, but overall nothing spectacular... I'd rather spend the same amount at a restaurant with great food.
Great meal! Stopped by for lunch and ordered the meatballs, and fish tacos. Both dishes were super delicious, service was very prompt! Definitely NOT "60%" , hopefully the Urbanspoon rating catches up with how good this restaurant actually is!
Great experience. We went to MARKET for dinner in December 2013. I usually don't write reviews but I'm so confused as to why the average rating is so low. Our experience was really good.
We didn't have reservations but were able to get two seats at the bar. The host and bartender were very friendly.
My partner had a Caesar and to this day, he still says it's the best one he ever had (the pickled homemade garnishes - quail egg!!!). He often talks about going to MARKET just for the caesar.
We both shared the pork belly and had some brussels sprouts on the side - too much food for the both of us (we shouldn't have ordered the side dish) but everything was impeccable.
I have family visiting from Europe in July and I'm planning on going back so they can taste the amazing local food MARKET has to offer.
Exceptional. At a present 59% like rate i cannot figure it out. This has been our third trip to Market and each time the service and food has been exceptional. the quality of food vs price is very well weighted and the service is attentive and knowledgeable. I would definitely recommend this to anyone and will definitely be back. the only slight criticism i have is that for the price of a pint of beer i would expect an 18-20OZ pint not a 16.
Shocking. How did Market ever get such a low rating? We were there on the weekend and it was absolutely amazing. At a table of four, we had 2 beef, 1 chicken, 1 pork (along with 3 appetizers) and absolutely EVERYTHING was great. it was definitely a case of "here try this" all around the table, and there was not one thing that we tried that wasnt good.
I was reading reviews and someone else mentioned that the portion sizes were small, but we did not find this to be the case. Yes, its expensive, but its not like you are getting a big mac, i am truly shocked at the fact that you received such a low rating. I am going to get the 3 people i was with to also leave reviews, at least bump you up a bit :)
Simply do not understand the negative vibe this place gets!. We've been to this restaurant three times in the past year (including this past weekend), and everytime has been great! We had the Salt mussels (I think that's the title), and I had the sirloin for myself. I could see the service going up and down at times, but truthfully, it's never been enough to keep me away, as the food is the reason I constantly come back. If you do go, try the mussels forsure!
Great good, poor service. The food was amazing!!! Unfortunately we didn't know there were specials, because the server didn't give them to us.... overall she just wasn't a great server. Aside from that though, the food as all quite good.
Great Great Great!. We went to Market a couple weekends ago with a large group (A mix of 10 Calgary bloggers, photographers and stylists). The experience was great!! We got the "$25 Three Course Prefix Menu" and I couldn't have nicer things to say about it! Where in downtown Calgary can you get that much food for $25??? The food tasted amazing and the service was great. This wasn't my first time at Market and it will not be my last!
Delicious Cocktail. Had a delicious meal on a Monday night, actually quite a few tables for a Monday. Liked the atmosphere, cocktail list and food was great. Service was just a little slow, would have had a second drink if offered in time. Try the elderflower cocktail, yum!
Three of us enjoyed a nice dinner at
Market this evening. The meatballs and duck tacos were great, the lamb burger special was tasty so was the chocolate caramel dessert. Good wine, great service.
Fabulous. Great atmosphere, beyond friendly and attentive staff and great food. We'll be back as it's just around the corner. Loved it!!!!
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Pleasant Dining Experience. Upon the first few bites, I was somewhat in love with Market's fresh dishes. The two appetizers of the octopus taco and the special feature pancake had some of the best pastry I've had in a savoury meal. While the tastes on each were pretty complex, the pastry was soft and warm providing a nice texture in each bite. The ingredients on each dish were well-used, lots of different flavours with nuts, vegetables and meats (the octopus was really soft!).
The mains were just as good. My Bison Brisket was as fresh and intricate as my appetizers, the high quality bison meat fell apart softly and was complimented with great side purees and vegetables.
Everything was packed with fresh ingredients that you can see grown right in the kitchen. It's a really unique concept that really works for the Market experience. The chef's creations made sure you had a pleasant experience with each bite with nothing bland or disappointing.
The servers were trying really hard to please us. Very helpful in recommending dishes, making sure we had everything we needed, and engaging in conversation throughout the meal. It was pretty enjoyable and refreshing.
It seems that you either hate or love Market, but from what I've experienced, it was a pleasant time that would definitely bring me back.
Suprised by the reviews on here. We had a very large group of 14 in to Celebrate a birthday and the food and staff at Market were nothing short of wondeful to all of us. They called several times leading up to the event to ensure our numbers were correct and ended up helping us add a few late RSVP'ers to our group.
The food was fresh, innovative and excellent. While it wasn't cheap, it certainly falls into standard pricing for the Calgary restaurant scene. And the cocktails were easily some of the best we've ever had in the city.
I can't wait to return!
Best new restaurant. I can't believe the dismal approval of this place. I have been three times now and each time I enjoy the food, and ambiance more. I love; watching the cute chefs, the teriums and the blackboard bathrooms (Haha I sound like I am 15.) Really though the food is great and it is a fun atmosphere. Don't let the haters stop you from trying this unique new restaurant out.
Made a same day reservation for dinner before we settled in our hotel near the airport. Seated and the bar. Service was great and food was solid. Loved the gin and tonic do it your way menu!
I’ve been following this page on their Instagram and the food looks fabulous. My husband and I went to try out this place yesterday and ordered the West Coaat Benny with a coffee, let me tell you, the food was phenomenal and had the chance to shake the hand of the chef to let him know how outstanding that food was! The parking was a bit of challenging but found a spot eventually. The inside was nicely decorated, cozy and clean, great atmosphere! My hubby and I drove all the sway from Airdrie to try out this place! I recommend it for newbies!!!
Stopped in for some drinks while waiting for reservations a t another place. Market was a pleasant surprise.
New decor, modernization, and renovations have turned this place from the dive it once used to be - the yardhouse to something classy and worth stopping in for food and drinks at. Definitely will come back again.
Great atmosphere, awesome twist to traditional drinks, and excellent service. Worthwhile to stop in to check this place out.
The food is incredible, and the atmosphere is clean, chic, and slightly upscale. I definitely enjoyed the brunch here and will for sure try again !
Amazing gastro experience. Order the drink called “Becky With The Good Hair.” The chef’s dinner for two was braised elk shank when we were there and it was delicious. No knife needed.
Fantastic fresh food, I love that they use local ingredients. The chefs are fantastic the food is well worth the price! The atmosphere is very welcoming and decor is very well done. I would eat here anytime.
First time at the Market.
Had the beef tartare with quail egg and chips... tasty.
The tomahawk pork was delicious! Moist and well seasoned.
Drinks were Your Blue Boy & Smoked Maple Old Fashioned... definitely got buzzed.
Well attended by server.
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