roasted san marzano tomatoes, kuterra salmon, long line caught ling cod and clams, grilled house signature bread
12 $
Chef's Daily Soup Inspiration
farm to table ingredients
10 $
Roasted Baby Beet & Yam Salad
slow roasted baby beets, herb tossed yams, baby kale, arugula, salt spring island goat cheese, cranberry thyme vinaigrette
14 $
Snack & Share
Lasqueti Island Honey Mussels
served with fresh house bread Your choice of chorizo, spanish onion, white wine broth or fennel tarragon cream
18 $
Charcuterie & Local Cheese Board
local Cioffi's soppressata, prosciutto, chorizo, campesino, aged pecorino toscano and salt spring island goat cheese, marinated olives, pickled vegetables, grilled house bread
25 $
Signature Nachos
House cut corn tortilla chips, cheddar and spicy monterey jack cheese, refried beans, jalapeño, green onion, sour cream, salsa. Additions: spiced chicken, slow braised beef brisket, house smoked bbq pork, guacamole
18 $
Handmade Traditional 12" Thin Crust Pizza
Arugula and prosciutto, diavolo, or margherita slow simmered san marzano tomato sauce. Ask about our feature pizza of the day
Gluten free fraser valley chicken wings, blue cheese ranch dip. Sauced: sweet chili bbq, buffalo spiced, dill pickle & honey; Dry tossed: smoke house, roasted garlic and pepper, togarashi, salt & pepper
16 $
Duck Confit Poutine
seasoned handcut yams, duck leg confit, house gravy, cheese curd, fresh thyme
16 $
Poutine
seasoned fries drenched in house gravy and cheese curds
12 $
Mains
House "Ground & Pound" Burger Bar
Certified angus beef brisket burger, fraser valley chicken thigh or house made vegan patty. Served with lettuce, tomato, onion, pickle, edam cheese, house sauce on a kaiser bun, choice of fries or salad. Additions: avocado, bacon, fried egg, house smoked bbq pork, braised brisket, mushroom, cheese, caramelized onions
18 $
"Low and Slow" Braised Beef Brisket
alberta beef slow braised for 12 hours, brushed with maple canadian whiskey bbq sauce, fingerling potatoes tossed in grainy dijon dressing, crispy garlic beans, signature house baked bread
Kuttera salmon and long line caught ling cod, baynes sound manila clams, tiger prawans, fennel saffron broth, fingerling potato, broccolini, grilled house bread
28 $
10oz Grilled AAA New York
served with roasted garlic mash, seasonal vegetables, roasted campari tomato, rosemary demi
34 $
Kuterra Salmon Filet
herb tossed fingerling potatoes, mushroom saute, butternut squash puree
25 $
Pacific Ling Cod
Lasqueti Island honey mussels, slow roasted yam and herb cake, crispy brussels, roasted cauliflower and leek emulson
26 $
The "Beast"
slow braised beef brisket and pulled pork sandwich on a Tuscan kaiser, grainy dijon mayo, maple whiskey BBQ sauce, caramelized onion, pepperoncini, house fries